^
+ Follow Peking Garden Tag
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 1420132
                    [Title] => What’s on the Menu: Special set menu at Peking Garden
                    [Summary] => 

Peking Garden offers its set menu for 12 persons for Chinese New Year.

[DatePublished] => 2015-02-05 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => http://media.philstar.com/images/the-philippine-star/lifestyle/food-and-leisure/20150205/special-set-menu-at-peking-garden-5.jpg ) [1] => Array ( [ArticleID] => 1398669 [Title] => What’s on the Menu? Christmas party packages at Dads World Buffets [Summary] =>

At Dads World Buffets, for every group of 10, one gets to eat for free. Dads also offers party packages that include invitation cards, party streamers, balloons and thank-you cards for packages worth P20,000 and above.

[DatePublished] => 2014-12-04 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [2] => Array ( [ArticleID] => 1357186 [Title] => What’s on the Menu? 50 percent off on Peking duck at Peking Garden [Summary] =>

Peking Garden offers a 50-percent-discount voucher on its Peking duck with a minimum P5, 000+ food bill. The voucher can be used on the next visit on or before Oct. 31.

[DatePublished] => 2014-08-14 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [3] => Array ( [ArticleID] => 1240665 [Title] => Weekday value meals at Peking Garden TriNoma [Summary] =>

Peking Garden TriNoma offers its weekday value-plus set meals. Good for five persons at P2,000+ per set, diners have three choices: Set A has spinach with crabmeat soup, deep-fried garlic spareribs, fish fillet in soy sauce, sautéed shrimps with broccoli, yeung chow fried rice and chilled almond fruit cocktail; Set B offers seafood potage, sizzling beef with spring onions, deep-fried peppercorn prawns, spinach with minced garlic, yeung chow fried rice, and chilled mango sago; and Set C consists of chicken corn soup, hot prawn salad, fish fillet in garlic sauce, seasonal vegetable with three kinds of mushrooms, yeung chow fried rice and chilled almond fruit cocktail.

[DatePublished] => 2013-10-03 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [4] => Array ( [ArticleID] => 938306 [Title] => What’s on the menu for Mother’s Day? [Summary] =>

Make it a memorable Mother’s Day celebration at Peking Garden special set menu. Start with delectable appetizers; a choice of shark’s fin soup with shredded chicken and mushroom or assorted seafood in papaya soup, Peking duck, sautéed fresh scallops with shrimps, sea whelk and conpoy, steamed lapu-lapu, Peking style, pan-fried stuffed beancurd skin rolls, sautéed crabs in black pepper, braised e-fu noodles with golden mushrooms and shredded pork.

[DatePublished] => 2013-05-05 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Sunday Lifestyle [SectionUrl] => sunday-life [URL] => ) [5] => Array ( [ArticleID] => 789271 [Title] => What's on the Menu for Graduates:Celebrate graduation day with Cabalen's Ilonggo Food Festival [Summary] =>

Cabalen salutes this year’s graduateswith its “Ilonggo Food Festival.”

[DatePublished] => 2012-03-22 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [6] => Array ( [ArticleID] => 755854 [Title] => Holiday sushi platter from Kimpura [Summary] =>

Kimpura offers a Holiday Sushi Platter of shake pemari, tuna sushi, ebiko California roll, ebi sushi, tuna avocado maki, kani sushi, and tamago sushi.

[DatePublished] => 2011-12-08 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [7] => Array ( [ArticleID] => 725706 [Title] => STAR-studded culinary journey at Ayala Malls [Summary] =>

MANILA, Philippines - Eats incredible! I could eat my way through Asia’s sizzling culinary destinations without having to leave the country.

[DatePublished] => 2011-09-11 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1096607 [AuthorName] => Ching M. Alano [SectionName] => Sunday Lifestyle [SectionUrl] => sunday-life [URL] => ) [8] => Array ( [ArticleID] => 707901 [Title] => Unagi Kabayashi and sukiyaki bentos at Kimpura [Summary] =>

Kimpura offers 10 new bento boxes for lunch on weekdays.

[DatePublished] => 2011-07-21 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [9] => Array ( [ArticleID] => 691737 [Title] => Kiss cuisine [Summary] =>

I’m getting to be more and more of a food brat every day.

[DatePublished] => 2011-06-02 00:00:00 [ColumnID] => 134127 [Focus] => 0 [AuthorID] => 1807758 [AuthorName] => Stephanie Zubiri [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => http://img43.imageshack.us/img43/5514/lif1thumbs.jpg ) ) )
Peking Garden
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 1420132
                    [Title] => What’s on the Menu: Special set menu at Peking Garden
                    [Summary] => 

Peking Garden offers its set menu for 12 persons for Chinese New Year.

[DatePublished] => 2015-02-05 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => http://media.philstar.com/images/the-philippine-star/lifestyle/food-and-leisure/20150205/special-set-menu-at-peking-garden-5.jpg ) [1] => Array ( [ArticleID] => 1398669 [Title] => What’s on the Menu? Christmas party packages at Dads World Buffets [Summary] =>

At Dads World Buffets, for every group of 10, one gets to eat for free. Dads also offers party packages that include invitation cards, party streamers, balloons and thank-you cards for packages worth P20,000 and above.

[DatePublished] => 2014-12-04 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [2] => Array ( [ArticleID] => 1357186 [Title] => What’s on the Menu? 50 percent off on Peking duck at Peking Garden [Summary] =>

Peking Garden offers a 50-percent-discount voucher on its Peking duck with a minimum P5, 000+ food bill. The voucher can be used on the next visit on or before Oct. 31.

[DatePublished] => 2014-08-14 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [3] => Array ( [ArticleID] => 1240665 [Title] => Weekday value meals at Peking Garden TriNoma [Summary] =>

Peking Garden TriNoma offers its weekday value-plus set meals. Good for five persons at P2,000+ per set, diners have three choices: Set A has spinach with crabmeat soup, deep-fried garlic spareribs, fish fillet in soy sauce, sautéed shrimps with broccoli, yeung chow fried rice and chilled almond fruit cocktail; Set B offers seafood potage, sizzling beef with spring onions, deep-fried peppercorn prawns, spinach with minced garlic, yeung chow fried rice, and chilled mango sago; and Set C consists of chicken corn soup, hot prawn salad, fish fillet in garlic sauce, seasonal vegetable with three kinds of mushrooms, yeung chow fried rice and chilled almond fruit cocktail.

[DatePublished] => 2013-10-03 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [4] => Array ( [ArticleID] => 938306 [Title] => What’s on the menu for Mother’s Day? [Summary] =>

Make it a memorable Mother’s Day celebration at Peking Garden special set menu. Start with delectable appetizers; a choice of shark’s fin soup with shredded chicken and mushroom or assorted seafood in papaya soup, Peking duck, sautéed fresh scallops with shrimps, sea whelk and conpoy, steamed lapu-lapu, Peking style, pan-fried stuffed beancurd skin rolls, sautéed crabs in black pepper, braised e-fu noodles with golden mushrooms and shredded pork.

[DatePublished] => 2013-05-05 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Sunday Lifestyle [SectionUrl] => sunday-life [URL] => ) [5] => Array ( [ArticleID] => 789271 [Title] => What's on the Menu for Graduates:Celebrate graduation day with Cabalen's Ilonggo Food Festival [Summary] =>

Cabalen salutes this year’s graduateswith its “Ilonggo Food Festival.”

[DatePublished] => 2012-03-22 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [6] => Array ( [ArticleID] => 755854 [Title] => Holiday sushi platter from Kimpura [Summary] =>

Kimpura offers a Holiday Sushi Platter of shake pemari, tuna sushi, ebiko California roll, ebi sushi, tuna avocado maki, kani sushi, and tamago sushi.

[DatePublished] => 2011-12-08 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [7] => Array ( [ArticleID] => 725706 [Title] => STAR-studded culinary journey at Ayala Malls [Summary] =>

MANILA, Philippines - Eats incredible! I could eat my way through Asia’s sizzling culinary destinations without having to leave the country.

[DatePublished] => 2011-09-11 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1096607 [AuthorName] => Ching M. Alano [SectionName] => Sunday Lifestyle [SectionUrl] => sunday-life [URL] => ) [8] => Array ( [ArticleID] => 707901 [Title] => Unagi Kabayashi and sukiyaki bentos at Kimpura [Summary] =>

Kimpura offers 10 new bento boxes for lunch on weekdays.

[DatePublished] => 2011-07-21 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [9] => Array ( [ArticleID] => 691737 [Title] => Kiss cuisine [Summary] =>

I’m getting to be more and more of a food brat every day.

[DatePublished] => 2011-06-02 00:00:00 [ColumnID] => 134127 [Focus] => 0 [AuthorID] => 1807758 [AuthorName] => Stephanie Zubiri [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => http://img43.imageshack.us/img43/5514/lif1thumbs.jpg ) ) )
abtest
Are you sure you want to log out?
X
Login

Philstar.com is one of the most vibrant, opinionated, discerning communities of readers on cyberspace. With your meaningful insights, help shape the stories that can shape the country. Sign up now!

Get Updated:

Signup for the News Round now

FORGOT PASSWORD?
SIGN IN
or sign in with