+ Follow MICHEAL V Tag
Array
(
[results] => Array
(
[0] => Array
(
[ArticleID] => 963890
[Title] => Small wonder
[Summary] => Being on set always excites me for various reasons, primarily because being a food stylist in the Philippines is a relatively lucrative field where you get to meet all kinds of people, from the unseasoned, wild-eyed neophyte to the tried-and-tested veterans who add color and excitement to the silver screen. To be honest, working with the latter will always be a pleasure.
[DatePublished] => 2013-07-11 00:00:00
[ColumnID] => 133357
[Focus] => 0
[AuthorID] => 1351341
[AuthorName] => Heny Sison
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] =>
)
)
)
MICHEAL V
Array
(
[results] => Array
(
[0] => Array
(
[ArticleID] => 963890
[Title] => Small wonder
[Summary] => Being on set always excites me for various reasons, primarily because being a food stylist in the Philippines is a relatively lucrative field where you get to meet all kinds of people, from the unseasoned, wild-eyed neophyte to the tried-and-tested veterans who add color and excitement to the silver screen. To be honest, working with the latter will always be a pleasure.
[DatePublished] => 2013-07-11 00:00:00
[ColumnID] => 133357
[Focus] => 0
[AuthorID] => 1351341
[AuthorName] => Heny Sison
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] =>
)
)
)
abtest