+ Follow LUNG HIN OF MARCO POLO ORTIGAS Tag
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[Title] => Buwan ng Wika: Filipino delicacies with twists, sky-high dining in Ortigas
[Summary] => Food has always been a universally liked treat but good food, admittedly, takes a lot of effort and care to prepare. At Marco Polo Ortigas' award-winning Cantonese restaurant, Lung Hin, quality is key to its winning dishes.
[DatePublished] => 2022-08-12 16:04:00
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[AuthorID] => 1807004
[AuthorName] => Kathleen A. Llemit
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2022/08/12/marco-polo_2022-08-12_16-04-36248_thumbnail.jpg
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[ArticleID] => 1503874
[Title] => A harmony of tastes
[Summary] => Just recently, BestWorld Beverage Brands, Inc., led by president and general manager Edna Diaz, had their first wine dinner event supported by the US Department of Agriculture headed by their agricultural counselor Ralph Bean, as part of their “Great American Taste” campaign.
[DatePublished] => 2015-09-25 10:00:00
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LUNG HIN OF MARCO POLO ORTIGAS
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[ArticleID] => 2202232
[Title] => Buwan ng Wika: Filipino delicacies with twists, sky-high dining in Ortigas
[Summary] => Food has always been a universally liked treat but good food, admittedly, takes a lot of effort and care to prepare. At Marco Polo Ortigas' award-winning Cantonese restaurant, Lung Hin, quality is key to its winning dishes.
[DatePublished] => 2022-08-12 16:04:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1807004
[AuthorName] => Kathleen A. Llemit
[SectionName] => Food and Leisure
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[ArticleID] => 1503874
[Title] => A harmony of tastes
[Summary] => Just recently, BestWorld Beverage Brands, Inc., led by president and general manager Edna Diaz, had their first wine dinner event supported by the US Department of Agriculture headed by their agricultural counselor Ralph Bean, as part of their “Great American Taste” campaign.
[DatePublished] => 2015-09-25 10:00:00
[ColumnID] => 0
[Focus] => 0
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[AuthorName] =>
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abtest
September 25, 2015 - 10:00am