^
+ Follow LE COEUR Tag
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 1550052
                    [Title] => Max’s OKs P350-M share buyback plan
                    [Summary] => 

The Max’s Group Inc. has approved a two-year share buy back program amounting to P350 million.

[DatePublished] => 2016-02-05 09:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => 1804708 [AuthorName] => Iris Gonzales [SectionName] => Business [SectionUrl] => business [URL] => http://media.philstar.com/images/the-philippine-star/business/business-main/20150929/Max-group-5.jpg ) [1] => Array ( [ArticleID] => 1531054 [Title] => Mexican food sa abot-kayang halaga! [Summary] =>

Grabe, apat na taon na pala sa business ang kainang rerebyuhin natin ngayon!

[DatePublished] => 2015-12-09 09:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Para Malibang [SectionUrl] => para-malibang [URL] => ) [2] => Array ( [ArticleID] => 1504928 [Title] => Max’s Group gets SEC OK to merge 11 subsidiaries [Summary] =>

The Securities and Exchange Commission (SEC) has given the Max’s Group the go-signal to merge its 11 subsidiaries as part of its consolidation track.

[DatePublished] => 2015-09-28 10:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => 1804708 [AuthorName] => Iris Gonzales [SectionName] => Business [SectionUrl] => business [URL] => http://media.philstar.com/images/the-philippine-star/business/business-main/20150929/Max-group-5.jpg ) [3] => Array ( [ArticleID] => 1485812 [Title] => Max’s Group income jumps 561% in H1 [Summary] =>

Max’s Group Inc., the publicly-listed restaurant operator, posted a net income of P247.74 million in the first half, marking a 561 percent increase from the same period last year.

[DatePublished] => 2015-08-08 10:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => 1804708 [AuthorName] => Iris Gonzales [SectionName] => Business [SectionUrl] => business [URL] => ) [4] => Array ( [ArticleID] => 1388384 [Title] => Three new croissants at Le Coeur de France [Summary] =>

Le Coeur de France offers its latest croissants  Chocolat Almondine croissant is  drizzled with chocolate ganache and topped with toasted almonds; the Blueberry Crème Croissant is  filled with blueberry compote and whipped cream cheese and topped with white chocolate ganache;  and the chocolate-filled with rich chocolate mousse and topped with chocolate ganache.

[DatePublished] => 2014-11-06 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [5] => Array ( [ArticleID] => 1379091 [Title] => New on the market: cornstarch noodles [Summary] =>

There is a company that has been in food prodution for more than two decades which produces bihon from cornstarch.

[DatePublished] => 2014-10-12 00:00:00 [ColumnID] => 134410 [Focus] => 0 [AuthorID] => 1479322 [AuthorName] => Lydia Castillo [SectionName] => Starweek Magazine [SectionUrl] => starweek-magazine [URL] => ) [6] => Array ( [ArticleID] => 1362391 [Title] => Pancake House plans to raise P12.6 B via follow-on offering [Summary] =>

Pancake House Inc., soon to be renamed as Max’s Group Inc., is planning to raise about P12.6 billion through the sale of 300.136 million common shares via a follow-on offering.

[DatePublished] => 2014-08-28 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Business [SectionUrl] => business [URL] => http://media.philstar.com/images/the-philippine-star/business/business-main/20140828/PancakeHouse-BUS6.jpg ) [7] => Array ( [ArticleID] => 1324670 [Title] => Pancake House earnings down to P31.75 M in Q1 [Summary] =>

Costlier operations and more expensive raw materials cut through the earnings of listed restaurant chain Pancake House Inc., which is now a part of the Max’s Group of Companies.

[DatePublished] => 2014-05-19 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => 1538806 [AuthorName] => Neil Jerome C. Morales [SectionName] => Business [SectionUrl] => business [URL] => ) [8] => Array ( [ArticleID] => 1276521 [Title] => New flavors, healthy dining options at Le Coeur de France [Summary] =>

Le Coeur de France recently opened its newest branches at Newport City’s Butterfly Garden and Commercenter in Filinvest, Alabang, Muntinlupa.

[DatePublished] => 2014-01-09 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [9] => Array ( [ArticleID] => 1109491 [Title] => Pancake House posts 64% profit growth [Summary] =>

Strong food sales in both new and existing branches benefited the bottomline of listed restaurant chain Pancake House Inc. in the first half of the year.

[DatePublished] => 2013-08-20 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => 1539221 [AuthorName] => Neil Jerome Morales [SectionName] => Business [SectionUrl] => business [URL] => http://www.pancakehouseinternational.com/pch/Images/Landing/Pic.jpg ) ) )
LE COEUR
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 1550052
                    [Title] => Max’s OKs P350-M share buyback plan
                    [Summary] => 

The Max’s Group Inc. has approved a two-year share buy back program amounting to P350 million.

[DatePublished] => 2016-02-05 09:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => 1804708 [AuthorName] => Iris Gonzales [SectionName] => Business [SectionUrl] => business [URL] => http://media.philstar.com/images/the-philippine-star/business/business-main/20150929/Max-group-5.jpg ) [1] => Array ( [ArticleID] => 1531054 [Title] => Mexican food sa abot-kayang halaga! [Summary] =>

Grabe, apat na taon na pala sa business ang kainang rerebyuhin natin ngayon!

[DatePublished] => 2015-12-09 09:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Para Malibang [SectionUrl] => para-malibang [URL] => ) [2] => Array ( [ArticleID] => 1504928 [Title] => Max’s Group gets SEC OK to merge 11 subsidiaries [Summary] =>

The Securities and Exchange Commission (SEC) has given the Max’s Group the go-signal to merge its 11 subsidiaries as part of its consolidation track.

[DatePublished] => 2015-09-28 10:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => 1804708 [AuthorName] => Iris Gonzales [SectionName] => Business [SectionUrl] => business [URL] => http://media.philstar.com/images/the-philippine-star/business/business-main/20150929/Max-group-5.jpg ) [3] => Array ( [ArticleID] => 1485812 [Title] => Max’s Group income jumps 561% in H1 [Summary] =>

Max’s Group Inc., the publicly-listed restaurant operator, posted a net income of P247.74 million in the first half, marking a 561 percent increase from the same period last year.

[DatePublished] => 2015-08-08 10:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => 1804708 [AuthorName] => Iris Gonzales [SectionName] => Business [SectionUrl] => business [URL] => ) [4] => Array ( [ArticleID] => 1388384 [Title] => Three new croissants at Le Coeur de France [Summary] =>

Le Coeur de France offers its latest croissants  Chocolat Almondine croissant is  drizzled with chocolate ganache and topped with toasted almonds; the Blueberry Crème Croissant is  filled with blueberry compote and whipped cream cheese and topped with white chocolate ganache;  and the chocolate-filled with rich chocolate mousse and topped with chocolate ganache.

[DatePublished] => 2014-11-06 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [5] => Array ( [ArticleID] => 1379091 [Title] => New on the market: cornstarch noodles [Summary] =>

There is a company that has been in food prodution for more than two decades which produces bihon from cornstarch.

[DatePublished] => 2014-10-12 00:00:00 [ColumnID] => 134410 [Focus] => 0 [AuthorID] => 1479322 [AuthorName] => Lydia Castillo [SectionName] => Starweek Magazine [SectionUrl] => starweek-magazine [URL] => ) [6] => Array ( [ArticleID] => 1362391 [Title] => Pancake House plans to raise P12.6 B via follow-on offering [Summary] =>

Pancake House Inc., soon to be renamed as Max’s Group Inc., is planning to raise about P12.6 billion through the sale of 300.136 million common shares via a follow-on offering.

[DatePublished] => 2014-08-28 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Business [SectionUrl] => business [URL] => http://media.philstar.com/images/the-philippine-star/business/business-main/20140828/PancakeHouse-BUS6.jpg ) [7] => Array ( [ArticleID] => 1324670 [Title] => Pancake House earnings down to P31.75 M in Q1 [Summary] =>

Costlier operations and more expensive raw materials cut through the earnings of listed restaurant chain Pancake House Inc., which is now a part of the Max’s Group of Companies.

[DatePublished] => 2014-05-19 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => 1538806 [AuthorName] => Neil Jerome C. Morales [SectionName] => Business [SectionUrl] => business [URL] => ) [8] => Array ( [ArticleID] => 1276521 [Title] => New flavors, healthy dining options at Le Coeur de France [Summary] =>

Le Coeur de France recently opened its newest branches at Newport City’s Butterfly Garden and Commercenter in Filinvest, Alabang, Muntinlupa.

[DatePublished] => 2014-01-09 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [9] => Array ( [ArticleID] => 1109491 [Title] => Pancake House posts 64% profit growth [Summary] =>

Strong food sales in both new and existing branches benefited the bottomline of listed restaurant chain Pancake House Inc. in the first half of the year.

[DatePublished] => 2013-08-20 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => 1539221 [AuthorName] => Neil Jerome Morales [SectionName] => Business [SectionUrl] => business [URL] => http://www.pancakehouseinternational.com/pch/Images/Landing/Pic.jpg ) ) )
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