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Kimchi is a regular on any Korean table, especially during wintertime, hence its overwhelming spiciness.

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abtest

White kimchi, anyone?

By Lydia Castillo | February 7, 2016 - 12:00am

Kimchi is a regular on any Korean table, especially during wintertime, hence its overwhelming spiciness.

Starweek Magazine

High-end Korean food in a beautiful setting

By Rica Lopez-de Jesus | January 13, 2016 - 9:00am

Filipinos love Korean food. There are many restaurants in the city, and several still opening.

Food and Leisure