+ Follow KIWA Tag
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[0] => Array
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[ArticleID] => 1550036
[Title] => White kimchi, anyone?
[Summary] => Kimchi is a regular on any Korean table, especially during wintertime, hence its overwhelming spiciness.
[DatePublished] => 2016-02-07 00:00:00
[ColumnID] => 134410
[Focus] => 0
[AuthorID] => 1479322
[AuthorName] => Lydia Castillo
[SectionName] => Starweek Magazine
[SectionUrl] => starweek-magazine
[URL] =>
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[1] => Array
(
[ArticleID] => 1542203
[Title] => High-end Korean food in a beautiful setting
[Summary] => Filipinos love Korean food. There are many restaurants in the city, and several still opening.
[DatePublished] => 2016-01-13 09:00:00
[ColumnID] => 134311
[Focus] => 0
[AuthorID] => 1690128
[AuthorName] => Rica Lopez-de Jesus
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => http://media.philstar.com/images/the-philippine-star/lifestyle/food-and-leisure/20160114/Kiwa-Restaurant-2.jpg
)
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)
KIWA
Array
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[results] => Array
(
[0] => Array
(
[ArticleID] => 1550036
[Title] => White kimchi, anyone?
[Summary] => Kimchi is a regular on any Korean table, especially during wintertime, hence its overwhelming spiciness.
[DatePublished] => 2016-02-07 00:00:00
[ColumnID] => 134410
[Focus] => 0
[AuthorID] => 1479322
[AuthorName] => Lydia Castillo
[SectionName] => Starweek Magazine
[SectionUrl] => starweek-magazine
[URL] =>
)
[1] => Array
(
[ArticleID] => 1542203
[Title] => High-end Korean food in a beautiful setting
[Summary] => Filipinos love Korean food. There are many restaurants in the city, and several still opening.
[DatePublished] => 2016-01-13 09:00:00
[ColumnID] => 134311
[Focus] => 0
[AuthorID] => 1690128
[AuthorName] => Rica Lopez-de Jesus
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => http://media.philstar.com/images/the-philippine-star/lifestyle/food-and-leisure/20160114/Kiwa-Restaurant-2.jpg
)
)
)
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