Indigenous plants

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            [0] => Array
                (
                    [ArticleID] => 1922819
                    [Title] => Indigenous plants: Safer alternative to artificial food coloring products
                    [Summary] => Color plays an important role in our food preference. It can predetermine how we perceive the taste and flavor of what we’re about to eat.
                    [DatePublished] => 2019-06-02 00:00:00
                    [ColumnID] => 0
                    [Focus] => 1
                    [AuthorID] => 
                    [AuthorName] => 
                    [SectionName] => Agriculture
                    [SectionUrl] => agriculture
                    [URL] => https://media.philstar.com/photos/2019/06/01/agri3-indigenous-plants-food-coloring_2019-06-01_18-55-16_thumbnail.jpg
                )

            [1] => Array
                (
                    [ArticleID] => 735728
                    [Title] => DA boosts PHL medtourism via wellness products R&D
                    [Summary] => 
The Department of Agriculture-Bureau of Agriculture Research (DA-BAR) is extending its support to the country’s emerging medical tourism and wellness sectors, by pursuing active research and development (R&D) to discover more healthful products.
                    [DatePublished] => 2011-10-11 00:00:00
                    [ColumnID] => 133272
                    [Focus] => 0
                    [AuthorID] => 1298072
                    [AuthorName] => Ehda Dagooc
                    [SectionName] => Freeman Cebu Business
                    [SectionUrl] => cebu-business
                    [URL] => 
                )

            [2] => Array
                (
                    [ArticleID] => 546929
                    [Title] => Oregano holds several culinary, medical potentials
                    [Summary] => 
Oregano (Coleous aromaticus Benth) is an unobtrusive plant usually found in the backyard of houses in the provinces.
                    [DatePublished] => 2010-02-07 00:00:00
                    [ColumnID] => 133272
                    [Focus] => 0
                    [AuthorID] => 
                    [AuthorName] => 
                    [SectionName] => Agriculture
                    [SectionUrl] => agriculture
                    [URL] => 
                )

            [3] => Array
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                    [ArticleID] => 52298
                    [Title] => Program promotes medicinal plants
                    [Summary] => 
            
                    [DatePublished] => 2008-03-27 00:00:00
                    [ColumnID] => 133272
                    [Focus] => 0
                    [AuthorID] => 1723283
                    [AuthorName] => Rudy A. Fernandez
                    [SectionName] => Science and Environment
                    [SectionUrl] => science-and-environment
                    [URL] => 
                )

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abtest

Indigenous plants: Safer alternative to artificial food coloring products

June 2, 2019 - 12:00am

Color plays an important role in our food preference. It can predetermine how we perceive the taste and flavor of what we’re...

Agriculture

DA boosts PHL medtourism via wellness products R&D

By Ehda Dagooc | October 11, 2011 - 12:00am

The Department of Agriculture-Bureau of Agriculture Research (DA-BAR) is extending its support to the country’s emerging medical tourism and wellness sectors, by pursuing active research and development (R&D)...

Freeman Cebu Business

Oregano holds several culinary, medical potentials

February 7, 2010 - 12:00am

Oregano (Coleous aromaticus Benth) is an unobtrusive plant usually found in the backyard of houses in the provinces.

Agriculture

Program promotes medicinal plants

By Rudy A. Fernandez | March 27, 2008 - 12:00am

Science and Environment