^
+ Follow HAP CHAN Tag
HAP CHAN
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 917324
                    [Title] => New home for the new year
                    [Summary] => 

A much-anticipated event each year by different businesses, Chinese New Year celebrations serve as venues for companies to showcase their brands while highlighting Chinese traditions.

[DatePublished] => 2013-03-09 00:00:00 [ColumnID] => 135074 [Focus] => 0 [AuthorID] => 1804795 [AuthorName] => Johnny Litton [SectionName] => Modern Living [SectionUrl] => modern-living [URL] => ) [1] => Array ( [ArticleID] => 719962 [Title] => A party for more scholars [Summary] =>

We celebrate our birthdays in different ways.

[DatePublished] => 2011-08-25 00:00:00 [ColumnID] => 135074 [Focus] => 0 [AuthorID] => 1804795 [AuthorName] => Johnny Litton [SectionName] => Newsmakers [SectionUrl] => newsmakers [URL] => ) [2] => Array ( [ArticleID] => 599392 [Title] => Hap Chan Seafoods Restaurant comes to Annapolis [Summary] =>

What’s the closest you can get to authentic Chinese cuisine made by some of the best real Cantonese chefs in the city?

[DatePublished] => 2010-08-05 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1243058 [AuthorName] => Dandi Galvez [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [3] => Array ( [ArticleID] => 550250 [Title] => Fine dining at Hap Chan Seafoods Restaurant [Summary] =>

In the diverse world of Chinese eating establishments, everyone tends to pick a favorite, no matter what the menu.

[DatePublished] => 2010-02-18 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1243058 [AuthorName] => Dandi Galvez [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [4] => Array ( [ArticleID] => 3480 [Title] => The undying allure of Chinese food [Summary] => [DatePublished] => 2007-06-01 00:00:00 [ColumnID] => 134746 [Focus] => 0 [AuthorID] => 1520319 [AuthorName] => Michelle Katigbak [SectionName] => Young Star [SectionUrl] => young-star [URL] => ) [5] => Array ( [ArticleID] => 347298 [Title] => Newest dining delights [Summary] => There is no wonder why more and more people are flocking south of Manila. Cruising along the South Luzon Expressway (SLEX) just before you reach the Sucat Toll Way exit, you see this captivating stretch of architecture harking Neo Victorian inspiration. It is the Brittany Bay Commercial Area, inviting you to hang out for a quick bite or a grand meal and enjoy a charmed life.
[DatePublished] => 2006-07-14 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Real Estate [SectionUrl] => real-estate [URL] => ) [6] => Array ( [ArticleID] => 328886 [Title] => Street culture: Asia’s best street food in one bangin’ new hotspot [Summary] => Enter Street Market!, Market! Market!’s latest exercise in the art of food courts, and you will find that it’s true what they say of inexpensive yet tasty food: Serve it and people will come. This small stretch of mall property, just a few meters adjacent to the sprawling expanse of Fiesta Market! populated with Filipino booths serving local staples like barbecue, grilled seafood, and stews like caldereta and sinigang, is something new for locals. [DatePublished] => 2006-03-30 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1164705 [AuthorName] => Bea Ledesma [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) ) )
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