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                    [ArticleID] => 194251
                    [Title] => Turning Japanese
                    [Summary] => Over the past holidays, Mary Ann and I woke up craving Japanese food. It’s one of those rare occasions (oh, really now, who am I kidding?) when you want something so badly and won’t settle for anything less. So we decided to drive all the way to Greenbelt 2 in Makati to eat at one of our all-time favorites, Sugi.


                    [DatePublished] => 2003-02-05 00:00:00
                    [ColumnID] => 136103
                    [Focus] => 0
                    [AuthorID] => 1778012
                    [AuthorName] => TURO-TURO By Claude Tayag
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HAIKU JAPANESE RESTAURANT

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                    [Title] => Turning Japanese
                    [Summary] => Over the past holidays, Mary Ann and I woke up craving Japanese food. It’s one of those rare occasions (oh, really now, who am I kidding?) when you want something so badly and won’t settle for anything less. So we decided to drive all the way to Greenbelt 2 in Makati to eat at one of our all-time favorites, Sugi.


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                    [ColumnID] => 136103
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Turning Japanese

By TURO-TURO By Claude Tayag | February 5, 2003 - 12:00am

Over the past holidays, Mary Ann and I woke up craving Japanese food. It’s one of those rare occasions (oh, really now, who am I kidding?) when you want something so badly and won’t settle for anything...

Food and Leisure