+ Follow GUARANFOOD MANUFACTURING CO Tag
Array
(
[results] => Array
(
[0] => Array
(
[ArticleID] => 210353
[Title] => All dressed up
[Summary] => Guaranfood Manufacturing Co. started in 1988 as a producer of Hawaiian ham in the San Pablo City, Laguna, home of Clarissa Cavero.
"I put in an initial capital of P180,000. To save on costs, my 52-square meter home was also my factory. It was a backyard business," said Cavero.
After a year, Guaranfood shifted production to condiments, making the ham a seasonal product during the Christmas season.
[DatePublished] => 2003-06-16 00:00:00
[ColumnID] => 133272
[Focus] => 0
[AuthorID] => 1721099
[AuthorName] => Rose G. De La Cruz
[SectionName] => Business As Usual
[SectionUrl] => business-as-usual
[URL] =>
)
)
)
GUARANFOOD MANUFACTURING CO
Array
(
[results] => Array
(
[0] => Array
(
[ArticleID] => 210353
[Title] => All dressed up
[Summary] => Guaranfood Manufacturing Co. started in 1988 as a producer of Hawaiian ham in the San Pablo City, Laguna, home of Clarissa Cavero.
"I put in an initial capital of P180,000. To save on costs, my 52-square meter home was also my factory. It was a backyard business," said Cavero.
After a year, Guaranfood shifted production to condiments, making the ham a seasonal product during the Christmas season.
[DatePublished] => 2003-06-16 00:00:00
[ColumnID] => 133272
[Focus] => 0
[AuthorID] => 1721099
[AuthorName] => Rose G. De La Cruz
[SectionName] => Business As Usual
[SectionUrl] => business-as-usual
[URL] =>
)
)
)
abtest
