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On Dec. 14, 2009, the Magsaysay Center for Hospitality and Culinary Arts (MIHCA) shook the culinary world when they created 5,845 unique cheese-infused dishes in one day. In no time, Café 5845 opened for business.
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GIOVASCO C

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Taste a world record at Café 5845

September 23, 2010 - 12:00am

On Dec. 14, 2009, the Magsaysay Center for Hospitality and Culinary Arts (MIHCA) shook the culinary world when they created 5,845 unique cheese-infused dishes in one day. In no time, Café 5845 opened for...

Food and Leisure