^
+ Follow FRANK AND DAN CARNEY Tag
Array
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    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 593591
                    [Title] => Pizza Hut franchisor in RP doubles capital
                    [Summary] => 

Araneta-owned Philippine Pizza Inc., the franchise owner and operator of Pizza Hut, is doubling its capitalization to P1 billion.

[DatePublished] => 2010-07-17 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1804021 [AuthorName] => Zinnia B. Dela Peña [SectionName] => Business [SectionUrl] => business [URL] => ) [1] => Array ( [ArticleID] => 304999 [Title] => More than just a pizza experience at Pizza Hut [Summary] => A long time ago, when you wanted to have a pizza, you went to a pizza parlor. If you had a craving for spaghetti, you went to an Italian restaurant. Want fried chicken? Then you headed for a fast-food outlet. Salads were neither here nor there; you were safe going to a fine dining restaurant.

Pizza Hut, the country’s premier pizza restaurant, is revolutionizing the way we enjoy pizza, roast chicken, salads, spaghetti, and a whole lot more with the launch of its Pinaka-bago dining experience.
[DatePublished] => 2005-11-03 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1420681 [AuthorName] => Joseph Cortes [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) ) )
FRANK AND DAN CARNEY
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 593591
                    [Title] => Pizza Hut franchisor in RP doubles capital
                    [Summary] => 

Araneta-owned Philippine Pizza Inc., the franchise owner and operator of Pizza Hut, is doubling its capitalization to P1 billion.

[DatePublished] => 2010-07-17 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1804021 [AuthorName] => Zinnia B. Dela Peña [SectionName] => Business [SectionUrl] => business [URL] => ) [1] => Array ( [ArticleID] => 304999 [Title] => More than just a pizza experience at Pizza Hut [Summary] => A long time ago, when you wanted to have a pizza, you went to a pizza parlor. If you had a craving for spaghetti, you went to an Italian restaurant. Want fried chicken? Then you headed for a fast-food outlet. Salads were neither here nor there; you were safe going to a fine dining restaurant.

Pizza Hut, the country’s premier pizza restaurant, is revolutionizing the way we enjoy pizza, roast chicken, salads, spaghetti, and a whole lot more with the launch of its Pinaka-bago dining experience.
[DatePublished] => 2005-11-03 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1420681 [AuthorName] => Joseph Cortes [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) ) )
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