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Cabalen spreads its wings and continues to soar with its cherished, no-fuss, home-cooked Kapampangan fare, which has satisfied food lovers these flavorful 25 years.
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FIRECRACKER MAKI

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Cabalen's 25th year food treats: 'Manyaman!'

August 25, 2011 - 12:00am

Cabalen spreads its wings and continues to soar with its cherished, no-fuss, home-cooked Kapampangan fare, which has satisfied food lovers these flavorful 25 years.

Food and Leisure