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Pastry chefs are like rock stars. You see their works and you’re instantly impressed. And each bite of their sweet creations is like experiencing nirvana. The total experience will rock your world.

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abtest

Ready to rock in Singapore again

March 20, 2014 - 12:00am

Pastry chefs are like rock stars. You see their works and you’re instantly impressed. And each bite of their sweet creations is like experiencing nirvana. The total experience will rock your world.

Food and Leisure

Filipinos participate in Asia’s premier food and hospitality event

By Joy Angelica Subido | April 6, 2006 - 12:00am

Seven chefs representing the Philippines will compete in the Culinary Challenge of Food & Hotel Asia 2006 (FHA 2006), which will be held in Singapore from April 25-28. They will vie for top honors in 15 competitions...

Food and Leisure