^
+ Follow FABIAN ESPIRITU Tag
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 165824
                    [Title] => Colored noodles
                    [Summary] => The supermarket shelves carrying Chinese or pancit noodles have never been this colorful.  Among the egg-colored  noodles are  those    manufactured by Philippine Spice and Flavors Inc.  


"The consumer’s initial reaction to our noodles is the price," said PhilSpice founder Fabian Espiritu. "We’re on the high-end at P21 to P22 for an 8-ounce pack while most noodles retail at between P14 and P18. Our production cost is P14, double that of our competitors."
[DatePublished] => 2002-06-24 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Business As Usual [SectionUrl] => business-as-usual [URL] => ) ) )
FABIAN ESPIRITU
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 165824
                    [Title] => Colored noodles
                    [Summary] => The supermarket shelves carrying Chinese or pancit noodles have never been this colorful.  Among the egg-colored  noodles are  those    manufactured by Philippine Spice and Flavors Inc.  


"The consumer’s initial reaction to our noodles is the price," said PhilSpice founder Fabian Espiritu. "We’re on the high-end at P21 to P22 for an 8-ounce pack while most noodles retail at between P14 and P18. Our production cost is P14, double that of our competitors."
[DatePublished] => 2002-06-24 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Business As Usual [SectionUrl] => business-as-usual [URL] => ) ) )
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