^
+ Follow ESSENTIAL COOKING SERIES Tag
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 312292
                    [Title] => It’s warm and cozy at Fire Lake Grill
                    [Summary] => These days, a great reason to wake up with a smile on your face is the tingle of crisp cool air in the morning, a sure sign that it’s gonna be a great Christmas for one and all. It cannot be denied that no one is spared from the effects of the economic crunch, but we cannot let the doomsayers of the world shake us from our holiday spirit, especially when there are so many blessings to be thankful for. 

[DatePublished] => 2005-12-15 00:00:00 [ColumnID] => 133357 [Focus] => 0 [AuthorID] => 1351341 [AuthorName] => Heny Sison [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [1] => Array ( [ArticleID] => 185655 [Title] => Fish facts from the Fishmongers [Summary] => How can you tell if the fish you have bought is fresh? The biggest piece of advice I can give to novice cooks on seafood has nothing to do with the kitchen. I tell them that it all has to do with the market they frequent. They should find a fishmonger they can trust, someone they can consider a suki whom they can ask for opinions. [DatePublished] => 2002-11-27 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1351341 [AuthorName] => Heny Sison [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) ) )
ESSENTIAL COOKING SERIES
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 312292
                    [Title] => It’s warm and cozy at Fire Lake Grill
                    [Summary] => These days, a great reason to wake up with a smile on your face is the tingle of crisp cool air in the morning, a sure sign that it’s gonna be a great Christmas for one and all. It cannot be denied that no one is spared from the effects of the economic crunch, but we cannot let the doomsayers of the world shake us from our holiday spirit, especially when there are so many blessings to be thankful for. 

[DatePublished] => 2005-12-15 00:00:00 [ColumnID] => 133357 [Focus] => 0 [AuthorID] => 1351341 [AuthorName] => Heny Sison [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [1] => Array ( [ArticleID] => 185655 [Title] => Fish facts from the Fishmongers [Summary] => How can you tell if the fish you have bought is fresh? The biggest piece of advice I can give to novice cooks on seafood has nothing to do with the kitchen. I tell them that it all has to do with the market they frequent. They should find a fishmonger they can trust, someone they can consider a suki whom they can ask for opinions. [DatePublished] => 2002-11-27 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1351341 [AuthorName] => Heny Sison [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) ) )
abtest
Are you sure you want to log out?
X
Login

Philstar.com is one of the most vibrant, opinionated, discerning communities of readers on cyberspace. With your meaningful insights, help shape the stories that can shape the country. Sign up now!

Get Updated:

Signup for the News Round now

FORGOT PASSWORD?
SIGN IN
or sign in with