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                    [Title] => Shanghaied in Malate
                    [Summary] => Leave it to DJ Montano to come up with an old concept like Chinese cuisine and give it an elegant twist. As the purveyor of one of the bastions of style and cool in Malate – his mini-complex on Ma. Orosa St. houses Acquario bar and the Indian restaurant, Raj – DJ has always gone that extra mile to overload on ambience.


Courtyard, his newest baby, is up to par. Taste abounds in the Ed Calma interiors, and taste also emanates from the kitchen, from where novel Chinese dishes emerge.


                    [DatePublished] => 2003-03-20 00:00:00
                    [ColumnID] => 133272
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                    [AuthorID] => 1805321
                    [AuthorName] => Philip Cu-Unjieng
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ERNEST SANTIAGO AND LARRY CRUZ

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                    [Title] => Shanghaied in Malate
                    [Summary] => Leave it to DJ Montano to come up with an old concept like Chinese cuisine and give it an elegant twist. As the purveyor of one of the bastions of style and cool in Malate – his mini-complex on Ma. Orosa St. houses Acquario bar and the Indian restaurant, Raj – DJ has always gone that extra mile to overload on ambience.


Courtyard, his newest baby, is up to par. Taste abounds in the Ed Calma interiors, and taste also emanates from the kitchen, from where novel Chinese dishes emerge.


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Shanghaied in Malate

By Philip Cu-Unjieng | March 20, 2003 - 12:00am

Leave it to DJ Montano to come up with an old concept like Chinese cuisine and give it an elegant twist. As the purveyor of one of the bastions of style and cool in Malate – his mini-complex on Ma. Orosa St....

Food and Leisure