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                    [Title] => Tita Cely: the mother of Pinoy buffets
                    [Summary] => If there’s anyone who can claim to have started the eat-all-you-can phenomenon in Manila, it’s this big-hearted lady from Lipa, Batangas – Cely Kalaw. 


As far back as 1970, she opened a four-table hole-in-the-wall carinderia in the garage of an uncle’s house on Oregon St. in Malate. Her brother, Kuya Itring, was the cook and her mother, Nanay Angge, cashier.


                    [DatePublished] => 2002-12-18 00:00:00
                    [ColumnID] => 136103
                    [Focus] => 0
                    [AuthorID] => 1778012
                    [AuthorName] => TURO-TURO By Claude Tayag
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ELY AND CECILE AURELIO

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                    [Summary] => If there’s anyone who can claim to have started the eat-all-you-can phenomenon in Manila, it’s this big-hearted lady from Lipa, Batangas – Cely Kalaw. 


As far back as 1970, she opened a four-table hole-in-the-wall carinderia in the garage of an uncle’s house on Oregon St. in Malate. Her brother, Kuya Itring, was the cook and her mother, Nanay Angge, cashier.


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Tita Cely: the mother of Pinoy buffets

By TURO-TURO By Claude Tayag | December 18, 2002 - 12:00am

If there’s anyone who can claim to have started the eat-all-you-can phenomenon in Manila, it’s this big-hearted lady from Lipa, Batangas – Cely Kalaw. As far back as 1970, she opened a four-table...

Food and Leisure