+ Follow ELSA FALCO Tag
Array
(
[results] => Array
(
[0] => Array
(
[ArticleID] => 952448
[Title] => Sugar from nipa sap seen as healthier alternative
[Summary] => The Industrial Technology Development Institute (ITDI) of the Department of Science and Technology (DOST) has headed the production of nipa sap sugar, deemed more healthful than its synthetic counterpart.
[DatePublished] => 2013-06-10 18:24:37
[ColumnID] => 0
[Focus] => 0
[AuthorID] => 1422137
[AuthorName] => Jovan Cerda
[SectionName] => Health And Family
[SectionUrl] => health-and-family
[URL] =>
)
[1] => Array
(
[ArticleID] => 925121
[Title] => DOST helps process goat milk into powder form
[Summary] => A local company is now producing powdered goat’s milk with the help of scientists from the Department of Science and Technology (DOST).
[DatePublished] => 2013-03-31 00:00:00
[ColumnID] => 0
[Focus] => 0
[AuthorID] => 1664250
[AuthorName] => Rainier Allan Ronda
[SectionName] => Agriculture
[SectionUrl] => agriculture
[URL] =>
)
[2] => Array
(
[ArticleID] => 487653
[Title] => Tabon-Tabon Sauce
[Summary] => Roger Ocampo’s quest to make bottled kinilaw sauce started in 2004 with a craving for kinilaw the way it is prepared in his hometown of Dipolog City – with tabon-tabon fruit.
[DatePublished] => 2009-07-19 00:00:00
[ColumnID] => 133272
[Focus] => 0
[AuthorID] => 1285702
[AuthorName] => Dulce Arguelles-Sanchez
[SectionName] => Agriculture
[SectionUrl] => agriculture
[URL] =>
)
)
)
ELSA FALCO
Array
(
[results] => Array
(
[0] => Array
(
[ArticleID] => 952448
[Title] => Sugar from nipa sap seen as healthier alternative
[Summary] => The Industrial Technology Development Institute (ITDI) of the Department of Science and Technology (DOST) has headed the production of nipa sap sugar, deemed more healthful than its synthetic counterpart.
[DatePublished] => 2013-06-10 18:24:37
[ColumnID] => 0
[Focus] => 0
[AuthorID] => 1422137
[AuthorName] => Jovan Cerda
[SectionName] => Health And Family
[SectionUrl] => health-and-family
[URL] =>
)
[1] => Array
(
[ArticleID] => 925121
[Title] => DOST helps process goat milk into powder form
[Summary] => A local company is now producing powdered goat’s milk with the help of scientists from the Department of Science and Technology (DOST).
[DatePublished] => 2013-03-31 00:00:00
[ColumnID] => 0
[Focus] => 0
[AuthorID] => 1664250
[AuthorName] => Rainier Allan Ronda
[SectionName] => Agriculture
[SectionUrl] => agriculture
[URL] =>
)
[2] => Array
(
[ArticleID] => 487653
[Title] => Tabon-Tabon Sauce
[Summary] => Roger Ocampo’s quest to make bottled kinilaw sauce started in 2004 with a craving for kinilaw the way it is prepared in his hometown of Dipolog City – with tabon-tabon fruit.
[DatePublished] => 2009-07-19 00:00:00
[ColumnID] => 133272
[Focus] => 0
[AuthorID] => 1285702
[AuthorName] => Dulce Arguelles-Sanchez
[SectionName] => Agriculture
[SectionUrl] => agriculture
[URL] =>
)
)
)
abtest