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Array ( [results] => Array ( [0] => Array ( [ArticleID] => 1294814 [Title] => Michelin-star chef Richard Toix at Mandarin Oriental [Summary] =>A rare gastronomic experience with Michelin-starred chef Richard Toix, chef-owner of the acclaimed Passions et Gourmandises restaurant, ongoing this week at Mandarin Oriental, Manila’s The Tivoli. The French chef, who was flown in from Paris over the weekend by Etihad Airways, showcases his award-winning contemporary approach to French cuisine until March 2.
[DatePublished] => 2014-02-27 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [1] => Array ( [ArticleID] => 1289597 [Title] => French Michelin-star chef Richard Toix at Mandarin Oriental [Summary] =>Mandarin Oriental, Manila’s signature restaurant The Tivoli hosts another acclaimed Michelin-starred chef, Richard Toix, from Feb. 24 to March 2. The week-long promotion is held with the support of Etihad Airways.
[DatePublished] => 2014-02-13 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) ) )
DEGUSTATION DINNER
Array ( [results] => Array ( [0] => Array ( [ArticleID] => 1294814 [Title] => Michelin-star chef Richard Toix at Mandarin Oriental [Summary] =>A rare gastronomic experience with Michelin-starred chef Richard Toix, chef-owner of the acclaimed Passions et Gourmandises restaurant, ongoing this week at Mandarin Oriental, Manila’s The Tivoli. The French chef, who was flown in from Paris over the weekend by Etihad Airways, showcases his award-winning contemporary approach to French cuisine until March 2.
[DatePublished] => 2014-02-27 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [1] => Array ( [ArticleID] => 1289597 [Title] => French Michelin-star chef Richard Toix at Mandarin Oriental [Summary] =>Mandarin Oriental, Manila’s signature restaurant The Tivoli hosts another acclaimed Michelin-starred chef, Richard Toix, from Feb. 24 to March 2. The week-long promotion is held with the support of Etihad Airways.
[DatePublished] => 2014-02-13 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) ) )
abtest
EZ2 - 28 2
SUERTRES - 6 1 9
6/49 Lotto - 16 22 13 28 9 27
P15,840,000.00
6/58 Ultra Lotto - 31 56 15 51 30 14
P150,367,501.00
- 12:00 am