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                    [Title] => Vegetarian chips, sauces,  anyone?
                    [Summary] => Here’s good news to people who can’t shake off their penchant for those calorie-and fat-rich chips and sauces. Now you can enjoy nibbling and dipping your favorite finger foods without the guilty feeling.


Learn how to prepare healthy vegetarian chips and sauces at a seminar-workshop sponsored by the Medical Adventist Medical Center to be held on June 22-23, from 8 a.m. to 5 p.m. at the Angelo King Health and Wellness Center.


                    [DatePublished] => 2004-06-20 00:00:00
                    [ColumnID] => 133272
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                    [SectionName] => Agriculture
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DATU-ON

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                    [ArticleID] => 254657
                    [Title] => Vegetarian chips, sauces,  anyone?
                    [Summary] => Here’s good news to people who can’t shake off their penchant for those calorie-and fat-rich chips and sauces. Now you can enjoy nibbling and dipping your favorite finger foods without the guilty feeling.


Learn how to prepare healthy vegetarian chips and sauces at a seminar-workshop sponsored by the Medical Adventist Medical Center to be held on June 22-23, from 8 a.m. to 5 p.m. at the Angelo King Health and Wellness Center.


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abtest

Vegetarian chips, sauces, anyone?

June 20, 2004 - 12:00am

Here’s good news to people who can’t shake off their penchant for those calorie-and fat-rich chips and sauces. Now you can enjoy nibbling and dipping your favorite finger foods without the guilty feeling. Learn...

Agriculture