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                    [Title] => SPOT.Ph ranks Bangus Restaurants’ crispy pata among best in Manila
                    [Summary] => 
Bangus Restaurant is known for its savory Philippine dishes. Old-time favorites at its Greenhills and MOA outlets are boneless bangus dishes (from sinigang to belly to relleno).

                    [DatePublished] => 2014-11-13 00:00:00
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                    [SectionName] => Food and Leisure
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                    [ArticleID] => 1387317
                    [Title] => BonChon celebrates 80 stores
                    [Summary] => 
BonChon recently celebrated its 80th store milestone in the Philippines with the opening of its SM City Sta. Rosa, Laguna branch, with BonChon avid fan Chris Tiu as special guest.

                    [DatePublished] => 2014-11-03 00:00:00
                    [ColumnID] => 0
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                    [SectionName] => Entertainment
                    [SectionUrl] => entertainment
                    [URL] => http://media.philstar.com/images/the-philippine-star/entertainment/20141103/BonChon-Scott-Tan-Chris-Tiu-SM-Sta.Rosa.jpg
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                    [ArticleID] => 1342515
                    [Title] => The crispy-crackling sound of Greenwich Pizza Thins
                    [Summary] => 
There are many pizza lovers out there — having different preferences of their favorite pizza searching for that satisfying pizza experience.

                    [DatePublished] => 2014-07-05 00:00:00
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                    [ArticleID] => 1325687
                    [Title] => What’s on the Menu? Healthy pasta at Resorts World Manila
                    [Summary] => 
Resorts World Manila (RWM) offers “Healthy Pasta” for May.

                    [DatePublished] => 2014-05-22 00:00:00
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                    [ArticleID] => 858152
                    [Title] => Sargent's orders
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Takeout is one of the most convenient inventions of humankind. The premise of paying someone to prepare your food and then take it home is genius.
                    [DatePublished] => 2012-10-11 00:00:00
                    [ColumnID] => 133272
                    [Focus] => 0
                    [AuthorID] => 1500101
                    [AuthorName] => Mark Adrian L. Francisco
                    [SectionName] => Food and Leisure
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                    [ArticleID] => 853197
                    [Title] => What's on the Menu?
                    [Summary] => 
The Red Crab Alimango House opens its latest branch at the second floor, Lucky Chinatown Mall in Binondo Manila. Must-try is the Crab Maritess, crabs sauteed in olive oil with lots of garlic and fresh chilies, deglazed with white wine.
                    [DatePublished] => 2012-09-27 00:00:00
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                    [Title] => The house that Crispy Pata built
                    [Summary] => 
And that house is now called Alejandro'sCrispy Pata. It all began in 1991 when Alejandro and Lourdes Yap opened a restaurant that served steak and seafood in Don Jose Avila St., Capitol Site. Much later, they began to serve Filipino dishes because that was the preference of their clients.
                    [DatePublished] => 2012-05-22 00:00:00
                    [ColumnID] => 133272
                    [Focus] => 0
                    [AuthorID] => 1284784
                    [AuthorName] => Dr. Nestor Alonso ll
                    [SectionName] => Freeman Cebu Lifestyle
                    [SectionUrl] => cebu-lifestyle
                    [URL] => 
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                    [ArticleID] => 698588
                    [Title] => Perfect Pairing
                    [Summary] => 
There’s nothing like sharing an indulgent treat with your friends as a sweet ending to a fabulous shopping spree.
                    [DatePublished] => 2011-06-23 00:00:00
                    [ColumnID] => 133272
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                    [Title] => Innovative takes on Pinoy dishes
                    [Summary] => 
The scorching heat doesn’t have to be a bummer. Hotel Sogo’s delicious summer dishes are innovative takes on classic Filipino recipes like kare-kare, bulalo, and kaldereta.
                    [DatePublished] => 2011-04-28 00:00:00
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                    [SectionName] => Food and Leisure
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                    [Title] => Cowboy Grill opens in QC
                    [Summary] => 
Cowboy Grill opens its new branch in Timog, Quezon City.
                    [DatePublished] => 2011-04-21 00:00:00
                    [ColumnID] => 133272
                    [Focus] => 0
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CRISPY

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                    [Title] => SPOT.Ph ranks Bangus Restaurants’ crispy pata among best in Manila
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Bangus Restaurant is known for its savory Philippine dishes. Old-time favorites at its Greenhills and MOA outlets are boneless bangus dishes (from sinigang to belly to relleno).

                    [DatePublished] => 2014-11-13 00:00:00
                    [ColumnID] => 0
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                    [Title] => BonChon celebrates 80 stores
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BonChon recently celebrated its 80th store milestone in the Philippines with the opening of its SM City Sta. Rosa, Laguna branch, with BonChon avid fan Chris Tiu as special guest.

                    [DatePublished] => 2014-11-03 00:00:00
                    [ColumnID] => 0
                    [Focus] => 0
                    [AuthorID] => 
                    [AuthorName] => 
                    [SectionName] => Entertainment
                    [SectionUrl] => entertainment
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                    [ArticleID] => 1342515
                    [Title] => The crispy-crackling sound of Greenwich Pizza Thins
                    [Summary] => 
There are many pizza lovers out there — having different preferences of their favorite pizza searching for that satisfying pizza experience.

                    [DatePublished] => 2014-07-05 00:00:00
                    [ColumnID] => 0
                    [Focus] => 0
                    [AuthorID] => 
                    [AuthorName] => 
                    [SectionName] => Entertainment
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                    [URL] => 
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                    [Title] => What’s on the Menu? Healthy pasta at Resorts World Manila
                    [Summary] => 
Resorts World Manila (RWM) offers “Healthy Pasta” for May.

                    [DatePublished] => 2014-05-22 00:00:00
                    [ColumnID] => 0
                    [Focus] => 0
                    [AuthorID] => 
                    [AuthorName] => 
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => 
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                    [ArticleID] => 858152
                    [Title] => Sargent's orders
                    [Summary] => 
Takeout is one of the most convenient inventions of humankind. The premise of paying someone to prepare your food and then take it home is genius.
                    [DatePublished] => 2012-10-11 00:00:00
                    [ColumnID] => 133272
                    [Focus] => 0
                    [AuthorID] => 1500101
                    [AuthorName] => Mark Adrian L. Francisco
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => 
                )

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                    [ArticleID] => 853197
                    [Title] => What's on the Menu?
                    [Summary] => 
The Red Crab Alimango House opens its latest branch at the second floor, Lucky Chinatown Mall in Binondo Manila. Must-try is the Crab Maritess, crabs sauteed in olive oil with lots of garlic and fresh chilies, deglazed with white wine.
                    [DatePublished] => 2012-09-27 00:00:00
                    [ColumnID] => 133272
                    [Focus] => 0
                    [AuthorID] => 
                    [AuthorName] => 
                    [SectionName] => Food and Leisure
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                    [URL] => 
                )

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                    [ArticleID] => 809214
                    [Title] => The house that Crispy Pata built
                    [Summary] => 
And that house is now called Alejandro'sCrispy Pata. It all began in 1991 when Alejandro and Lourdes Yap opened a restaurant that served steak and seafood in Don Jose Avila St., Capitol Site. Much later, they began to serve Filipino dishes because that was the preference of their clients.
                    [DatePublished] => 2012-05-22 00:00:00
                    [ColumnID] => 133272
                    [Focus] => 0
                    [AuthorID] => 1284784
                    [AuthorName] => Dr. Nestor Alonso ll
                    [SectionName] => Freeman Cebu Lifestyle
                    [SectionUrl] => cebu-lifestyle
                    [URL] => 
                )

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                    [ArticleID] => 698588
                    [Title] => Perfect Pairing
                    [Summary] => 
There’s nothing like sharing an indulgent treat with your friends as a sweet ending to a fabulous shopping spree.
                    [DatePublished] => 2011-06-23 00:00:00
                    [ColumnID] => 133272
                    [Focus] => 0
                    [AuthorID] => 
                    [AuthorName] => 
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => 
                )

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                    [ArticleID] => 679787
                    [Title] => Innovative takes on Pinoy dishes
                    [Summary] => 
The scorching heat doesn’t have to be a bummer. Hotel Sogo’s delicious summer dishes are innovative takes on classic Filipino recipes like kare-kare, bulalo, and kaldereta.
                    [DatePublished] => 2011-04-28 00:00:00
                    [ColumnID] => 133272
                    [Focus] => 0
                    [AuthorID] => 
                    [AuthorName] => 
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => 
                )

            [9] => Array
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                    [ArticleID] => 678177
                    [Title] => Cowboy Grill opens in QC
                    [Summary] => 
Cowboy Grill opens its new branch in Timog, Quezon City.
                    [DatePublished] => 2011-04-21 00:00:00
                    [ColumnID] => 133272
                    [Focus] => 0
                    [AuthorID] => 
                    [AuthorName] => 
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => 
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abtest