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                    [Title] => Suburban legends: A trilogy of (t)errors
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Some of us millennials have seen simpler ways to celebrate the actual most wonderful time of the year.

                    [DatePublished] => 2014-11-01 00:00:00
                    [ColumnID] => 0
                    [Focus] => 0
                    [AuthorID] => 1756349
                    [AuthorName] => Stefan Punongbayan
                    [SectionName] => Supreme
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                    [ArticleID] => 1248945
                    [Title] => Win free tickets to Bigfish Cream Halloween Ball
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	Bigfish is back with the hottest Halloween costume party in town! 

	 

                    [DatePublished] => 2013-10-24 17:05:35
                    [ColumnID] => 0
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                    [Title] => Dance and darkness rule at Bigfish Innovation Black
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Thousands of bold, black-clad clubbers thundered into the World Trade Center on August 25 for Bigfish Innovation Black 2012, Bigfish’s yearly dark dance-fest, this time boasting American duo Tritonal and German mixmaster Jerome Isma-Ae on the decks.
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                    [Title] => Today FYI
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What: Bigfish presents Cream Halloween Ball 2010
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                    [Title] => From the wild, wild west
                    [Summary] => Sharam — formerly known as the half of Deep Dish — is now a solo DJ in the US making it big with his long-awaited debut album “Get Wild,” which is scheduled to launch worldwide this summer including the Philippines under Activ8 records.
                    [DatePublished] => 2009-10-30 00:00:00
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                    [AuthorName] => Ricky Daker
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                    [Title] => Savoring my coffin buzz
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I’ve never felt so dead—and so alive—at the same time, as I slipped into my coffin (thank you, Kate Alvarez of Funeraria Alvarez). I had informed my bouncer to use his fingers as a coffin stopper...
                    [DatePublished] => 2008-11-08 00:00:00
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                    [AuthorName] => Tim Yap
                    [SectionName] => Modern Living
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                    [Title] => Undercurrents
                    [Summary] => Scott "Gutsy" Tuason’s exhibition of photographic art called Undercurrents recently ended its month long run at Studio 333, owned by Christopher Holbrook and is located in Sausalito, California, an exclusive and small seaside spot located just across the Golden Gate Bridge of San Francisco. The exhibit was award-winning photographer Gutsy’s US debut originally scheduled for two weeks only but due to its popularity, Studio 333 extended the show to a month.
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                    [Title] => Lexi's Compass
                    [Summary] => With September being tragedy month, I hardly thought anyone would have the stomach to celebrate brought about by the spirit of the "ber" months.
                    [DatePublished] => 2001-12-01 00:00:00
                    [ColumnID] => 133272
                    [Focus] => 0
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                    [Title] => A creamier and more wicked Halloween
                    [Summary] => Just when you thought Halloween would be another round of the same old costume parties, Zed brought back one of the super clubs at the second Annual Cream Halloween Ball, aptly dubbed "More Wicked More Cream."
                    [DatePublished] => 2001-11-02 00:00:00
                    [ColumnID] => 133272
                    [Focus] => 0
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                    [AuthorName] => From the Philippine Star’s YS
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CREAM HALLOWEEN BALL

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                    [ColumnID] => 0
                    [Focus] => 0
                    [AuthorID] => 1756349
                    [AuthorName] => Stefan Punongbayan
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	Bigfish is back with the hottest Halloween costume party in town! 

	 

                    [DatePublished] => 2013-10-24 17:05:35
                    [ColumnID] => 0
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                    [Title] => Dance and darkness rule at Bigfish Innovation Black
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Thousands of bold, black-clad clubbers thundered into the World Trade Center on August 25 for Bigfish Innovation Black 2012, Bigfish’s yearly dark dance-fest, this time boasting American duo Tritonal and German mixmaster Jerome Isma-Ae on the decks.
                    [DatePublished] => 2012-09-10 12:30:58
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                    [Title] => Today FYI
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What: Bigfish presents Cream Halloween Ball 2010
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                    [Focus] => 0
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                    [Title] => From the wild, wild west
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                    [DatePublished] => 2009-10-30 00:00:00
                    [ColumnID] => 133669
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                    [AuthorName] => Ricky Daker
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                    [Title] => Savoring my coffin buzz
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I’ve never felt so dead—and so alive—at the same time, as I slipped into my coffin (thank you, Kate Alvarez of Funeraria Alvarez). I had informed my bouncer to use his fingers as a coffin stopper...
                    [DatePublished] => 2008-11-08 00:00:00
                    [ColumnID] => 133272
                    [Focus] => 0
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                    [AuthorName] => Tim Yap
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                    [Title] => Undercurrents
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                    [ColumnID] => 135957
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                    [AuthorName] => Pepper Teehankee
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                    [Title] => Lexi's Compass
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                    [DatePublished] => 2001-12-01 00:00:00
                    [ColumnID] => 133272
                    [Focus] => 0
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                    [AuthorName] => by Lexi Schulze of Young Star Magazine
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                    [URL] => 
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                    [Title] => A creamier and more wicked Halloween
                    [Summary] => Just when you thought Halloween would be another round of the same old costume parties, Zed brought back one of the super clubs at the second Annual Cream Halloween Ball, aptly dubbed "More Wicked More Cream."
                    [DatePublished] => 2001-11-02 00:00:00
                    [ColumnID] => 133272
                    [Focus] => 0
                    [AuthorID] => 1328371
                    [AuthorName] => From the Philippine Star’s YS
                    [SectionName] => Young Star
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abtest