^
+ Follow CONSIDER WENDY Tag
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 159039
                    [Title] => Ready-to-eat gourmet seafood
                    [Summary] => Chances are, you may have eaten gourmet instant seafood last  Lent without knowing it. 


Consider Wendy’s shrimp patties or A & W’s fish fillets or Padi’s Point’s seafood balls. All these seafood offerings were produced by Seachamp International under the Polar brand.

Polar products currently sold in supermarkets range from stuffed milkfish to fried squid rings to crab cakes and fish pop sticks. Prices range from P60 to P160 a box. The most expensive product is stuffed milkfish.
[DatePublished] => 2002-04-29 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1309106 [AuthorName] => Estela Banzon-De La Paz [SectionName] => Business As Usual [SectionUrl] => business-as-usual [URL] => ) ) )
CONSIDER WENDY
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 159039
                    [Title] => Ready-to-eat gourmet seafood
                    [Summary] => Chances are, you may have eaten gourmet instant seafood last  Lent without knowing it. 


Consider Wendy’s shrimp patties or A & W’s fish fillets or Padi’s Point’s seafood balls. All these seafood offerings were produced by Seachamp International under the Polar brand.

Polar products currently sold in supermarkets range from stuffed milkfish to fried squid rings to crab cakes and fish pop sticks. Prices range from P60 to P160 a box. The most expensive product is stuffed milkfish.
[DatePublished] => 2002-04-29 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1309106 [AuthorName] => Estela Banzon-De La Paz [SectionName] => Business As Usual [SectionUrl] => business-as-usual [URL] => ) ) )
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