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                    [Title] => Little Asia’s special menu for graduates, Holy Week
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Little Asia owner-manager Charlemagne Lim is offering graduates one order per table of Drunken Chicken in Mushroom Brown Sauce (No. 1) and has prepared special menus for Holy Week: Coconut Squid (No. 2), Fish in Butter Milk Sauce (No. 3) and Steamed Minced Shrimp with Tofu (No. 4).

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COCONUT SQUID

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                    [Summary] => 
Little Asia owner-manager Charlemagne Lim is offering graduates one order per table of Drunken Chicken in Mushroom Brown Sauce (No. 1) and has prepared special menus for Holy Week: Coconut Squid (No. 2), Fish in Butter Milk Sauce (No. 3) and Steamed Minced Shrimp with Tofu (No. 4).

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Little Asia’s special menu for graduates, Holy Week

March 25, 2013 - 12:00am

Little Asia owner-manager Charlemagne Lim is offering graduates one order per table of Drunken Chicken in Mushroom Brown Sauce (No. 1) and has prepared special menus for Holy Week: Coconut Squid (No. 2), Fish in...

Entertainment