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                    [Title] => Looking for the ‘hidden’ ingredients in everyday foods
                    [Summary] => Hide and seek"  – it’s a game food manufacturers love to play. They "hide" dangerous ingredients in their products under seemingly harmless names on food labels, leaving consumers groping in the dark as they seek the truth.


This comes to light in view of the Food Allergen Labelling and Consumer Protection Act, which requires food companies to use common names for eight food allergens (like milk, shellfish, eggs, peanuts, fish, wheat, soy). This takes effect in January 2006.


                    [DatePublished] => 2005-04-19 00:00:00
                    [ColumnID] => 133914
                    [Focus] => 0
                    [AuthorID] => 1096607
                    [AuthorName] =>  Ching M. Alano
                    [SectionName] => Health And Family
                    [SectionUrl] => health-and-family
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CHINESE RESTAURANT SYNDROME

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                    [ArticleID] => 274520
                    [Title] => Looking for the ‘hidden’ ingredients in everyday foods
                    [Summary] => Hide and seek"  – it’s a game food manufacturers love to play. They "hide" dangerous ingredients in their products under seemingly harmless names on food labels, leaving consumers groping in the dark as they seek the truth.


This comes to light in view of the Food Allergen Labelling and Consumer Protection Act, which requires food companies to use common names for eight food allergens (like milk, shellfish, eggs, peanuts, fish, wheat, soy). This takes effect in January 2006.


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                    [ColumnID] => 133914
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                    [AuthorName] =>  Ching M. Alano
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Looking for the ‘hidden’ ingredients in everyday foods

By Ching M. Alano | April 19, 2005 - 12:00am

Hide and seek" – it’s a game food manufacturers love to play. They "hide" dangerous ingredients in their products under seemingly harmless names on food labels, leaving consumers groping...

Health And Family