Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 1322299
                    [Title] => Garlic protects against cancer
                    [Summary] => 
While garlic (a member of the same allium family as the onion, leek, and chive) can spice up our food, it can spice up our lives, too.

                    [DatePublished] => 2014-05-13 00:00:00
                    [ColumnID] => 133914
                    [Focus] => 0
                    [AuthorID] => 1096607
                    [AuthorName] =>  Ching M. Alano
                    [SectionName] => Health And Family
                    [SectionUrl] => health-and-family
                    [URL] => 
                )

        )

)

CHEMISTS-SHED-LIGHT

Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 1322299
                    [Title] => Garlic protects against cancer
                    [Summary] => 
While garlic (a member of the same allium family as the onion, leek, and chive) can spice up our food, it can spice up our lives, too.

                    [DatePublished] => 2014-05-13 00:00:00
                    [ColumnID] => 133914
                    [Focus] => 0
                    [AuthorID] => 1096607
                    [AuthorName] =>  Ching M. Alano
                    [SectionName] => Health And Family
                    [SectionUrl] => health-and-family
                    [URL] => 
                )

        )

)

abtest

Garlic protects against cancer

By Ching M. Alano | May 13, 2014 - 12:00am

While garlic (a member of the same allium family as the onion, leek, and chive) can spice up our food, it can spice up our lives, too.

Health And Family