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(Part 2)
1. Having left Iloilo City’s Fort San Pedro at around 10 p.m. on Feb. 11, we arrived at Iligan City Port by 11 a.m. the following day. This was to be our port of entry to Mindanao Island. Breakfast at the Superferry wasn’t so bad. For P95, one could have two cups of fried rice, two eggs cooked any style, a choice of daing na bangus, beef tapa or longganisa, and a cup of coffee.
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CHELO JAVELLANA

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The Promised Land, or conquering the fear factor

By TURO-TURO By Claude Tayag | March 13, 2005 - 12:00am

(Part 2) 1. Having left Iloilo City’s Fort San Pedro at around 10 p.m. on Feb. 11, we arrived at Iligan City Port by 11 a.m. the following day. This was to be our port of entry to Mindanao Island. Breakfast...

Travel and Tourism