^
+ Follow CHEFS RENE AND REMI Tag
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 705443
                    [Title] => Explore the pasta-bilities  at Mandarin Manila
                    [Summary] => 

Mandarin Oriental Manila executive chef Rene Ottlik and The Tivoli executive sous chef Remi Vercelli cook up a veritable storm as they impart their mastery of authentic Italian cuisine with a cooking demo titled “Basta Pasta!,” on July 23, 9 a.m. at The Tivoli kitchen.

[DatePublished] => 2011-07-14 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) ) )
CHEFS RENE AND REMI
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 705443
                    [Title] => Explore the pasta-bilities  at Mandarin Manila
                    [Summary] => 

Mandarin Oriental Manila executive chef Rene Ottlik and The Tivoli executive sous chef Remi Vercelli cook up a veritable storm as they impart their mastery of authentic Italian cuisine with a cooking demo titled “Basta Pasta!,” on July 23, 9 a.m. at The Tivoli kitchen.

[DatePublished] => 2011-07-14 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) ) )
abtest
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