+ Follow CHEF SUMALEE BOONEK Tag
Array
(
[results] => Array
(
[0] => Array
(
[ArticleID] => 334302
[Title] => Tripping down to Thiptara
[Summary] => Imagine yourself langorously drifting down the river of Kings, with the sights and smells of an exotic and legendary city slipping past.
The Peninsula Manila will transport you to Bangkoks fabled Chao Phraya River when it brings in the delights of The Peninsula Bangkoks Thiptara restaurant to its Spices restaurant in a special Thai food festival from May 6 to 20.
Prepare your palate for the rich flavors of lemongrass, kafir lime, coconut milk, rich curries and red peppers.
[DatePublished] => 2006-04-30 00:00:00
[ColumnID] => 133272
[Focus] => 0
[AuthorID] => 1267617
[AuthorName] => Dina Sta. Maria
[SectionName] => Starweek Magazine
[SectionUrl] => starweek-magazine
[URL] =>
)
)
)
CHEF SUMALEE BOONEK
Array
(
[results] => Array
(
[0] => Array
(
[ArticleID] => 334302
[Title] => Tripping down to Thiptara
[Summary] => Imagine yourself langorously drifting down the river of Kings, with the sights and smells of an exotic and legendary city slipping past.
The Peninsula Manila will transport you to Bangkoks fabled Chao Phraya River when it brings in the delights of The Peninsula Bangkoks Thiptara restaurant to its Spices restaurant in a special Thai food festival from May 6 to 20.
Prepare your palate for the rich flavors of lemongrass, kafir lime, coconut milk, rich curries and red peppers.
[DatePublished] => 2006-04-30 00:00:00
[ColumnID] => 133272
[Focus] => 0
[AuthorID] => 1267617
[AuthorName] => Dina Sta. Maria
[SectionName] => Starweek Magazine
[SectionUrl] => starweek-magazine
[URL] =>
)
)
)
abtest