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No trip to any part of Malaysia is complete without sampling the nasi lemak.
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CHEF SEE

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abtest

Nasi lemak and other Malaysian culinary treasures

September 16, 2012 - 12:00am

No trip to any part of Malaysia is complete without sampling the nasi lemak.

Allure

How to prepare youself in a Culinary Arts career

October 19, 2011 - 4:00pm

Speaker Chef See, culinary head at Enderun Colleges will discuss the key ingredients on how to become a chef, as well as the...

To market, to market with chef Ducasse

By Claude Tayag | March 4, 2010 - 12:00am

On the second day of French chef Alain Ducasse’s recent lightning visit to Manila, I met up with a handful of food magazine editors at the Makati Shangri-La Hotel to accompany him to an ocular visit of Farmer’s...

Food and Leisure