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                    [Title] => Italian guest chef prepares ‘Aperi-Dinner’ at Seda Hotel, BGC
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Seda Hotels introduces an Italian Aperi-Dinner or apericena as it is called in Italy, with guest chef Giovan Giuseppe Ferrandino until March 22, at Seda BGC’s Straight Up roof deck bar.

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CHEF GIOVAN

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Italian guest chef prepares ‘Aperi-Dinner’ at Seda Hotel, BGC

March 20, 2014 - 12:00am

Seda Hotels introduces an Italian Aperi-Dinner or apericena as it is called in Italy, with guest chef Giovan Giuseppe Ferrandino until March 22, at Seda BGC’s Straight Up roof deck bar.

Food and Leisure