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Carmelo “Melo” Santiago is a name that has been synonymous with certified Angus Beef Steaks in the Philippines and is referred to as “the guru of steaks,” making steak connoisseurs of Filipinos and blazing the trail in steak fine dining since establishing the Melo’s chain of restaurants in 1988.

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CHEF CRISTINA

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abtest

Melo Santiago and chef Cristina Rivera open Carmelo’s Wagyu Steaks

August 14, 2014 - 12:00am

Carmelo “Melo” Santiago and his daughter chef Cristina Rivera recently unveiled Carmelo’s Wagyu Steaks, a modern fine dining resto.

Food and Leisure

One man’s gustatory romance with steak

July 27, 2014 - 12:00am

Carmelo “Melo” Santiago is a name that has been synonymous with certified Angus Beef Steaks in the Philippines...

Entertainment