^
+ Follow CERTIFIED CULINARY PROFESSIONAL Tag
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 414557
                    [Title] => Satisfying cravings
                    [Summary] => 

Annie Guerrero and her daughter Badjie Guerrero-Trinidad both craved good food. Little did they know that Cravings, the restaurant-bakeshop they put up 20 years ago, would become a sweet success.

[DatePublished] => 2008-11-13 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1460640 [AuthorName] => Lester Gopela Hallig [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [1] => Array ( [ArticleID] => 178355 [Title] => A family affair [Summary] => From a by-order home industry started 14 years ago, The Cravings Group has become one of the country’s most frequented gourmet cooking restaurants and bakery chains – and with a professional cooking school to boot.
[DatePublished] => 2002-10-03 00:00:00 [ColumnID] => 134209 [Focus] => 0 [AuthorID] => 1804859 [AuthorName] => Domini M. Torrevillas [SectionName] => Opinion [SectionUrl] => opinion [URL] => ) ) )
CERTIFIED CULINARY PROFESSIONAL
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 414557
                    [Title] => Satisfying cravings
                    [Summary] => 

Annie Guerrero and her daughter Badjie Guerrero-Trinidad both craved good food. Little did they know that Cravings, the restaurant-bakeshop they put up 20 years ago, would become a sweet success.

[DatePublished] => 2008-11-13 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1460640 [AuthorName] => Lester Gopela Hallig [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [1] => Array ( [ArticleID] => 178355 [Title] => A family affair [Summary] => From a by-order home industry started 14 years ago, The Cravings Group has become one of the country’s most frequented gourmet cooking restaurants and bakery chains – and with a professional cooking school to boot.
[DatePublished] => 2002-10-03 00:00:00 [ColumnID] => 134209 [Focus] => 0 [AuthorID] => 1804859 [AuthorName] => Domini M. Torrevillas [SectionName] => Opinion [SectionUrl] => opinion [URL] => ) ) )
abtest
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