^
+ Follow CAESAR SALAD Tag
CAESAR SALAD
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 1421541
                    [Title] => Fall in love at Amelie Hotel Manila
                    [Summary] => 

Nothing could be more romantic than the character and old-world charm of the City of Manila.

[DatePublished] => 2015-02-09 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Entertainment [SectionUrl] => entertainment [URL] => http://media.philstar.com/images/the-philippine-star/entertainment/20150209/Amelie-Hotel.jpg ) [1] => Array ( [ArticleID] => 1309183 [Title] => Once again, Cebu! [Summary] =>

We have always been fascinated by Cebu.

[DatePublished] => 2014-04-06 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => 1479322 [AuthorName] => Lydia Castillo [SectionName] => Starweek Magazine [SectionUrl] => starweek-magazine [URL] => http://media.philstar.com/images/the-philippine-star/other-sections/starweek-magazine/20140406/mactan-cebu.jpg ) [2] => Array ( [ArticleID] => 1236956 [Title] => ‘COO’ proves herself competent leader and entrepreneur [Summary] =>

While others were busy doubting her management skills, the young and feisty Bea Pimentel was spending most of her time learning the ropes.

[DatePublished] => 2013-09-23 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => 1379206 [AuthorName] => Jerni May H. Camposano [SectionName] => Business As Usual [SectionUrl] => business-as-usual [URL] => ) [3] => Array ( [ArticleID] => 918753 [Title] => Those Familiar Italian Fares [Summary] =>

Being all about the use of healthy and fresh ingredients, the gastronomic culture of Mediterranean cuisine has brought slews of gourmets and gourmands its way, with specialties and dishes made with passionate care and gusto taking center stage.

[DatePublished] => 2013-03-12 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => 1794253 [AuthorName] => Yasunari Ramon Suarez Taguchi [SectionName] => Freeman Cebu Lifestyle [SectionUrl] => cebu-lifestyle [URL] => ) [4] => Array ( [ArticleID] => 860655 [Title] => Bobby Kimball cries ‘murder’ [Summary] =>

“You’re murdering my diet,” cried Bobby Kimball as he munched on the last piece of his yummy coffee pie. “But I’m willing to ditch it for dessert as good as this.”

[DatePublished] => 2012-10-27 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => 1243183 [AuthorName] => Danee Samonte [SectionName] => Entertainment [SectionUrl] => entertainment [URL] => ) [5] => Array ( [ArticleID] => 834268 [Title] => Happy birthday, Mika! [Summary] =>

When the well-loved Mika Lagdameo-Martinez celebrated her birthday recently, her family and friends came in full force to celebrate with her.

[DatePublished] => 2012-08-03 00:00:00 [ColumnID] => 135957 [Focus] => 0 [AuthorID] => 1646915 [AuthorName] => Pepper Teehankee [SectionName] => Newsmakers [SectionUrl] => newsmakers [URL] => ) [6] => Array ( [ArticleID] => 752861 [Title] => Everything's fine [Summary] =>

It began as an invitation to a Gala Dinner at a new business class hotel, the Cityscape Hotel (Ayala Access Road cor. Hernan Cortes St. Subangdaku, Mandaue City, phone +63 32 238 2489 email: http://www.cityscapehotels.com/) with a mission of “consistently redefining the art of customer service to exceed expectations”.

[DatePublished] => 2011-11-29 00:00:00 [ColumnID] => 133921 [Focus] => 0 [AuthorID] => 1284784 [AuthorName] => Dr. Nestor Alonso ll [SectionName] => Freeman Cebu Lifestyle [SectionUrl] => cebu-lifestyle [URL] => ) [7] => Array ( [ArticleID] => 750459 [Title] => It's food that binds this society [Summary] =>

It is an organization that is dedicated to the art of good cuisine, good wine and  good company. Its beginnings were very humble; it started as a sort of club in France among traders whose profession was to roast goose.

[DatePublished] => 2011-11-22 00:00:00 [ColumnID] => 133921 [Focus] => 0 [AuthorID] => 1284784 [AuthorName] => Dr. Nestor Alonso ll [SectionName] => Freeman Cebu Lifestyle [SectionUrl] => cebu-lifestyle [URL] => ) [8] => Array ( [ArticleID] => 743201 [Title] => On the road [Summary] =>

Today is All Saints Day and many of my beloved readers are on the road to pay homage to their dearly departed relatives and friends.

[DatePublished] => 2011-11-01 00:00:00 [ColumnID] => 133921 [Focus] => 0 [AuthorID] => 1284784 [AuthorName] => Dr. Nestor Alonso ll [SectionName] => Freeman Cebu Lifestyle [SectionUrl] => cebu-lifestyle [URL] => ) [9] => Array ( [ArticleID] => 652253 [Title] => The comfort of food [Summary] =>

It is October, and my daughter has a situation. We are sitting at the kitchen table, it is midnight, and we have just opened a can of Century Bangus.

[DatePublished] => 2011-01-30 00:00:00 [ColumnID] => 134685 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Sunday Lifestyle [SectionUrl] => sunday-life [URL] => ) ) )
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