^
+ Follow BARCINO GOURMET Tag
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 743703
                    [Title] => A showcase of Spanish culture
                    [Summary] => 

As Spanish Economic and Commercial Counselor Enrique Feas put it, “’Flavors of Spain’ is a showcase of Spanish culture and a link between gastronomy, leisure, celebrations and passion for life.”

[DatePublished] => 2011-11-03 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [1] => Array ( [ArticleID] => 419514 [Title] => Relive Spain's culinary history [Summary] =>

Prepare for a night of enchantment and culinary delights when the Camara Oficial Española de Comercio, Industria y Navegacion en Filipinas (La Camara) and Spain’s Ministry of Industry, Tourism and Commerce jointly host “Sabores Historicos de Castilla La Mancha (Historical Flavors of Castilla La Mancha)” on Dec. 4, 6:30 p.m., at Terry’s Selection on Pasong Tamo Extension in Makati City.

[DatePublished] => 2008-11-30 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Tourism [SectionUrl] => tourism [URL] => ) [2] => Array ( [ArticleID] => 364402 [Title] => Our own shabu-shabu [Summary] => Everytime we’re at South Supermarket in Alabang, we feel challenged by the vacuum- packed "Beef for Shabu-Shabu". Then we have second thoughts because of a preconceived notion that it was a rather complicated dish to prepare, too complicated for everyday dining. Anyway, without much planned for the week, we bought a pack and examined the recipe. It was lucky we have a Japanese cookbook as well as "A Dictionary of Japanese Food (Ingredients and Culture)" where we found the English terms for some unfamiliar ingredients.
[DatePublished] => 2006-10-22 00:00:00 [ColumnID] => 133209 [Focus] => 0 [AuthorID] => 1479322 [AuthorName] => Lydia Castillo [SectionName] => Starweek Magazine [SectionUrl] => starweek-magazine [URL] => ) ) )
BARCINO GOURMET
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 743703
                    [Title] => A showcase of Spanish culture
                    [Summary] => 

As Spanish Economic and Commercial Counselor Enrique Feas put it, “’Flavors of Spain’ is a showcase of Spanish culture and a link between gastronomy, leisure, celebrations and passion for life.”

[DatePublished] => 2011-11-03 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [1] => Array ( [ArticleID] => 419514 [Title] => Relive Spain's culinary history [Summary] =>

Prepare for a night of enchantment and culinary delights when the Camara Oficial Española de Comercio, Industria y Navegacion en Filipinas (La Camara) and Spain’s Ministry of Industry, Tourism and Commerce jointly host “Sabores Historicos de Castilla La Mancha (Historical Flavors of Castilla La Mancha)” on Dec. 4, 6:30 p.m., at Terry’s Selection on Pasong Tamo Extension in Makati City.

[DatePublished] => 2008-11-30 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Tourism [SectionUrl] => tourism [URL] => ) [2] => Array ( [ArticleID] => 364402 [Title] => Our own shabu-shabu [Summary] => Everytime we’re at South Supermarket in Alabang, we feel challenged by the vacuum- packed "Beef for Shabu-Shabu". Then we have second thoughts because of a preconceived notion that it was a rather complicated dish to prepare, too complicated for everyday dining. Anyway, without much planned for the week, we bought a pack and examined the recipe. It was lucky we have a Japanese cookbook as well as "A Dictionary of Japanese Food (Ingredients and Culture)" where we found the English terms for some unfamiliar ingredients.
[DatePublished] => 2006-10-22 00:00:00 [ColumnID] => 133209 [Focus] => 0 [AuthorID] => 1479322 [AuthorName] => Lydia Castillo [SectionName] => Starweek Magazine [SectionUrl] => starweek-magazine [URL] => ) ) )
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