Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 913849
                    [Title] => The Burger Project
                    [Summary] => 
The Burger Project (TBP), owned by chef Ed Bugia of Pino Resto Bar and Pipino Vegetarian Food, allows guests to “build” their own burgers and enjoy the quintessential comfort food just the way they like it.

                    [DatePublished] => 2013-02-28 00:00:00
                    [ColumnID] => 0
                    [Focus] => 0
                    [AuthorID] => 
                    [AuthorName] => 
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => 
                )

        )

)

BACON AND EGG

Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 913849
                    [Title] => The Burger Project
                    [Summary] => 
The Burger Project (TBP), owned by chef Ed Bugia of Pino Resto Bar and Pipino Vegetarian Food, allows guests to “build” their own burgers and enjoy the quintessential comfort food just the way they like it.

                    [DatePublished] => 2013-02-28 00:00:00
                    [ColumnID] => 0
                    [Focus] => 0
                    [AuthorID] => 
                    [AuthorName] => 
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => 
                )

        )

)

abtest

The Burger Project

February 28, 2013 - 12:00am

The Burger Project (TBP), owned by chef Ed Bugia of Pino Resto Bar and Pipino Vegetarian Food, allows guests to “build” their own burgers and enjoy the quintessential comfort food just the way they like...

Food and Leisure