^
+ Follow ATCHING LILLIAN BORROMEO Tag
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    [results] => Array
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                (
                    [ArticleID] => 1261548
                    [Title] => Glad winners explore culinary landscape of Pampanga
                    [Summary] => 

Homemakers and their loved ones headed out for an all-day eat, pray, and love expedition as Glad, makers  of kitchen wraps and bags, took them on a weekend culinary trip to Pampanga province for winning in the Glad Scrapbook online promo.

[DatePublished] => 2013-11-28 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [1] => Array ( [ArticleID] => 815668 [Title] => Diamond Hotel features Culinaria Capampangan [Summary] =>

A grand Filipino Food Festival was held recently at Diamond Hotel’s premier dining destination Corniche.

[DatePublished] => 2012-06-10 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Cassandra [SectionUrl] => cassandra [URL] => ) [2] => Array ( [ArticleID] => 812067 [Title] => Go Pampango! [Summary] =>

Going, going, gone! Surely, chef Sau del Rosario’s Capampangan specialties disappeared from our plates and dissolved on our palates faster than anyone could say gule marangle (pinakbet with lechon and prawns).

[DatePublished] => 2012-05-31 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1096607 [AuthorName] => Ching M. Alano [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) ) )
ATCHING LILLIAN BORROMEO
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 1261548
                    [Title] => Glad winners explore culinary landscape of Pampanga
                    [Summary] => 

Homemakers and their loved ones headed out for an all-day eat, pray, and love expedition as Glad, makers  of kitchen wraps and bags, took them on a weekend culinary trip to Pampanga province for winning in the Glad Scrapbook online promo.

[DatePublished] => 2013-11-28 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [1] => Array ( [ArticleID] => 815668 [Title] => Diamond Hotel features Culinaria Capampangan [Summary] =>

A grand Filipino Food Festival was held recently at Diamond Hotel’s premier dining destination Corniche.

[DatePublished] => 2012-06-10 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Cassandra [SectionUrl] => cassandra [URL] => ) [2] => Array ( [ArticleID] => 812067 [Title] => Go Pampango! [Summary] =>

Going, going, gone! Surely, chef Sau del Rosario’s Capampangan specialties disappeared from our plates and dissolved on our palates faster than anyone could say gule marangle (pinakbet with lechon and prawns).

[DatePublished] => 2012-05-31 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1096607 [AuthorName] => Ching M. Alano [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) ) )
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