ASSORTED COLD CUTS

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                    [ArticleID] => 1403232
                    [Title] => Soiree Beaujolis 2014
                    [Summary] => 
Christmas Day is just a week away. Christians celebrate the birth of our Lord Jesus Christ.

                    [DatePublished] => 2014-12-16 00:00:00
                    [ColumnID] => 0
                    [Focus] => 0
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                    [AuthorName] => 
                    [SectionName] => Freeman Cebu Lifestyle
                    [SectionUrl] => cebu-lifestyle
                    [URL] => 
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                    [ArticleID] => 1299592
                    [Title] => A wonderful Chinese Lauriat
                    [Summary] => 
A Chinese Lauriat is a meal for special celebrations. In the Fujian dialect, the word "lauriat" is "lao diat", which means "special occasion." In Cebu, the earliest written record of a Lauriat is the one written by Maria F. de Rallos in Lagda sa Pagpangluto (The Rule of Cooking) in 1923:  "Ang sud-an nga Ininsik… Lauriat Party… 50 or 60… sud-an" (In a Lauriat, 50 to 60 Chinese dishes are served).

                    [DatePublished] => 2014-03-11 00:00:00
                    [ColumnID] => 133921
                    [Focus] => 0
                    [AuthorID] => 1284784
                    [AuthorName] => Dr. Nestor Alonso ll
                    [SectionName] => Freeman Cebu Lifestyle
                    [SectionUrl] => cebu-lifestyle
                    [URL] => 
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                    [ArticleID] => 1175981
                    [Title] => An Italian affair at Richmonde Café
                    [Summary] => 
It’s time to get the mandolins out and say “Ciao Italia!” as Richmonde Café brings you a buffet that features Italian-inspired dishes, from antipasti and zuppa to secondo piatto and dolce for a fusion fare that is truly “molto delizioso.”

                    [DatePublished] => 2013-09-06 00:00:00
                    [ColumnID] => 0
                    [Focus] => 0
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                    [AuthorName] => 
                    [SectionName] => Travel and Tourism
                    [SectionUrl] => travel-and-tourism
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                    [ArticleID] => 592536
                    [Title] => 'Cause i'm the Taxman,  Yeah, I'm The Taxman
                    [Summary] => 
The lyrics lifted from that golden Beatles oldie, The  Taxman came to my mind when I accepted the invitation to attend the Awarding Ceremony of the Taxpayers' Outstanding Moment (TOM) Awards last June 25 at the Cebu Grand Convention Center (Archbishop Reyes Ave., Banilad). Theme of the affair was "Today's Taxes, Tomorrow's Community Progress."
                    [DatePublished] => 2010-07-13 00:00:00
                    [ColumnID] => 133921
                    [Focus] => 0
                    [AuthorID] => 1284784
                    [AuthorName] => Dr. Nestor Alonso ll
                    [SectionName] => Freeman Cebu Lifestyle
                    [SectionUrl] => cebu-lifestyle
                    [URL] => 
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Soiree Beaujolis 2014

December 16, 2014 - 12:00am

Christmas Day is just a week away. Christians celebrate the birth of our Lord Jesus Christ.

Freeman Cebu Lifestyle

A wonderful Chinese Lauriat

By Dr. Nestor Alonso ll | March 11, 2014 - 12:00am

A Chinese Lauriat is a meal for special celebrations. In the Fujian dialect, the word "lauriat" is "lao diat", which means "special occasion." In Cebu, the earliest written record of a Lauriat is the one written...

Freeman Cebu Lifestyle

An Italian affair at Richmonde Café

September 6, 2013 - 12:00am

It’s time to get the mandolins out and say “Ciao Italia!” as Richmonde Café brings you a buffet that features Italian-inspired dishes, from antipasti and zuppa to secondo piatto and dolce...

Travel and Tourism

'Cause i'm the Taxman, Yeah, I'm The Taxman

By Dr. Nestor Alonso ll | July 13, 2010 - 12:00am

The lyrics lifted from that golden Beatles oldie, The  Taxman came to my mind when I accepted the invitation to attend the Awarding Ceremony of the Taxpayers' Outstanding Moment (TOM) Awards last June 25 at...

Freeman Cebu Lifestyle