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                    [Title] => A taste of France in a glass
                    [Summary] => We recently went to a wine tasting event at Café Provencal at the second floor of the Edsa Shangri-La Plaza Mall. Two things immediately came to my attention.


First, I saw no familiar faces.


"This is strange," I told Darleng. Most, if not all, invitations for food and wine reviews we attend, are with media members, restaurateurs, or simply wine enthusiasts, with some eventually becoming our friends. 


                    [DatePublished] => 2006-05-11 00:00:00
                    [ColumnID] => 136103
                    [Focus] => 0
                    [AuthorID] => 1778012
                    [AuthorName] => TURO-TURO By Claude Tayag
                    [SectionName] => Food and Leisure
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ARIGNAC SYRAZ

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                    [Title] => A taste of France in a glass
                    [Summary] => We recently went to a wine tasting event at Café Provencal at the second floor of the Edsa Shangri-La Plaza Mall. Two things immediately came to my attention.


First, I saw no familiar faces.


"This is strange," I told Darleng. Most, if not all, invitations for food and wine reviews we attend, are with media members, restaurateurs, or simply wine enthusiasts, with some eventually becoming our friends. 


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                    [AuthorName] => TURO-TURO By Claude Tayag
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A taste of France in a glass

By TURO-TURO By Claude Tayag | May 11, 2006 - 12:00am

We recently went to a wine tasting event at Café Provencal at the second floor of the Edsa Shangri-La Plaza Mall. Two things immediately came to my attention. First, I saw no familiar faces. "This is...

Food and Leisure