^
+ Follow ANDRE SIMON Tag
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 580402
                    [Title] => Wine 101 at Muruve
                    [Summary] => 

It can be daunting for the beginner, this business of learning to define and appreciate the fine nuances of wine.

[DatePublished] => 2010-06-03 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1422176 [AuthorName] => Joy Angelica Subido [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [1] => Array ( [ArticleID] => 74355 [Title] => IWFS visits Manny O’s [Summary] => [DatePublished] => 2008-07-22 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Freeman Cebu Lifestyle [SectionUrl] => cebu-lifestyle [URL] => ) [2] => Array ( [ArticleID] => 72033 [Title] => This chicken has a blue ribbon [Summary] =>

Cooks are in some ways very much like actors; they must be fit and strong, since acting and cooking are two of the most exacting professions.

[DatePublished] => 2008-07-10 00:00:00 [ColumnID] => 134058 [Focus] => 0 [AuthorID] => 1307601 [AuthorName] => Ernest Reynoso Gala [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) ) )
ANDRE SIMON
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 580402
                    [Title] => Wine 101 at Muruve
                    [Summary] => 

It can be daunting for the beginner, this business of learning to define and appreciate the fine nuances of wine.

[DatePublished] => 2010-06-03 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1422176 [AuthorName] => Joy Angelica Subido [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [1] => Array ( [ArticleID] => 74355 [Title] => IWFS visits Manny O’s [Summary] => [DatePublished] => 2008-07-22 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Freeman Cebu Lifestyle [SectionUrl] => cebu-lifestyle [URL] => ) [2] => Array ( [ArticleID] => 72033 [Title] => This chicken has a blue ribbon [Summary] =>

Cooks are in some ways very much like actors; they must be fit and strong, since acting and cooking are two of the most exacting professions.

[DatePublished] => 2008-07-10 00:00:00 [ColumnID] => 134058 [Focus] => 0 [AuthorID] => 1307601 [AuthorName] => Ernest Reynoso Gala [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) ) )
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