AMBASSADOR PAUL MOE

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                    [Title] => ‘Spring’ and Other Seasons
                    [Summary] => The opening of the fifth "French Spring" at the Mandarin Oriental Ballroom was the socio-cultural event of the month.  Ranking officials, diplomats, cultural and society figures first listened to Ambassador Renée Veyret quote the following line from UNESCO’s credo: "Cultural diversity is a source of exchange, innovation and creativity", then saw a fascinating program proving just that thereafter.  Other "seasons" were equally interesting.


                    [DatePublished] => 2003-06-22 00:00:00
                    [ColumnID] => 135850
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                    [AuthorID] => 1760068
                    [AuthorName] => TABLE TALK By Rosalinda L. Orosa
                    [SectionName] => Starweek Magazine
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                    [ArticleID] => 164036
                    [Title] => Bonding
                    [Summary] => During the well-attended celebration of Norway’s National Day at the Mandarin Oriental ballroom, Ambassador Paul Moe, midway in his welcome remarks, invited guests to sample the seafood which Norwegian Chef Stein Erik Alvestad had expressly prepared.  "If you’d like  a wider selection of our seafood," said the ambassador, "I strongly recommend a visit to Norway."


He added: "Well, our National Day is more than seafood and refreshments.


                    [DatePublished] => 2002-06-09 00:00:00
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                    [ArticleID] => 127230
                    [Title] => Sundries
                    [Summary] => 
The word "tea" immediately conjures the images of British Ambassador Alan and Anne Collins and their children, members of the Philippine-British and St. Andrew societies–all good Britishers who, one dares presume, would rather miss breakfast, lunch and supper than a cup of freshly brewed tea.


                    [DatePublished] => 2001-06-25 00:00:00
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abtest

‘Spring’ and Other Seasons

By TABLE TALK By Rosalinda L. Orosa | June 22, 2003 - 12:00am

The opening of the fifth "French Spring" at the Mandarin Oriental Ballroom was the socio-cultural event of the month. Ranking officials, diplomats, cultural and society figures first listened to Ambassador...

Starweek Magazine

Bonding

By TABLE TALK By Rosalinda L. Orosa | June 9, 2002 - 12:00am

During the well-attended celebration of Norway’s National Day at the Mandarin Oriental ballroom, Ambassador Paul Moe, midway in his welcome remarks, invited guests to sample the seafood which Norwegian Chef...

Starweek Magazine

Sundries

By table TALK | June 25, 2001 - 12:00am

The word "tea" immediately conjures the images of British Ambassador Alan and Anne Collins and their children, members of the Philippine-British and St. Andrew societies–all good Britishers who,...

Starweek Magazine