^
+ Follow AKADJURA PARSNIP AND BUSH TOMATO SOUP Tag
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 1353129
                    [Title] => Diamond Hotel features the flavors of the land down under
                    [Summary] => 

This August, take delight in savoring the “Flavors of the Land Down Under” at Diamond Hotel Philippines. Corniche restaurant offers an extraordinary Australian buffet feast from August 1 to 10, 2014 at Php2,050 nett per person. Join the celebration of Australian culture integrated into modern food artistry with the culinary creations of guest chef Steve Shrimski.

[DatePublished] => 2014-08-03 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Travel and Tourism [SectionUrl] => travel-and-tourism [URL] => ) ) )
AKADJURA PARSNIP AND BUSH TOMATO SOUP
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 1353129
                    [Title] => Diamond Hotel features the flavors of the land down under
                    [Summary] => 

This August, take delight in savoring the “Flavors of the Land Down Under” at Diamond Hotel Philippines. Corniche restaurant offers an extraordinary Australian buffet feast from August 1 to 10, 2014 at Php2,050 nett per person. Join the celebration of Australian culture integrated into modern food artistry with the culinary creations of guest chef Steve Shrimski.

[DatePublished] => 2014-08-03 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Travel and Tourism [SectionUrl] => travel-and-tourism [URL] => ) ) )
abtest
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