Korean food festival at Edsa Shangri-La Hotel

MANILA, Philippines - Savor the rich taste of Korean cuisine until July 26 as Edsa Shangri-La Hotel’s HEAT takes the spotlight on guest chef, Seung Joon Lee of Shangri-La Mactan.

Chef Lee takes you on a gastronomic journey to his native home Korea as he shares his signature dishes created throughout his 15 years of culinary experience. 

Choose from an array of authentic Korean food that will delight your palate, featuring traditional and modern delicacies such as kimchi and japchae, Korean barbecue, mushroom Bulgogi and a selection of mouthwatering Korean desserts.

(For inquires and reservations, please call Edsa Shangri-La, Manila at 633-8888.)