MANILA, Philippines - Truly a summer feast, the halo-halo has long claimed the title as one of the Philippines’ most-loved tropical treats. With its assortment of colorful and deliciously sweet delights piled high on a mound of crushed ice, caramel custard and premium ice cream, the halo-halo is pure heaven on earth — especially as temperatures are rising.
The Philippines’ No. 1 Chinese fast-food chain, Chowking has, for years, been beloved by millions of diners as it dishes out oriental specialties fit for a king, served fresh, fast, anywhere in the country. And its own brand of halo-halo has, for decades, captured the hearts, smiles and appetites of Filipinos.
And why not? In true Chowking food fashion, its halo-halo is served with no less than 14 sarap-tamis ingredients, crowned by the finest ice cream by Nestlé — a royal dessert served any time of the day.
With flavor-bursting nata de coco, chewy red sago, refreshing pandan jelly, rustic sweet banana in banana syrup, caramelized langka in langka syrup, irresistible sweet bean mix, golden-roasted pinipig, the finest leche flan and ube paste generously topped by heaping scoops of Nestlé ice cream in ube or macapuno, crushed ice, and a shower of Chowking’s creamy milk mix, the Chowking Halo-Halo is a festive, flavorful and fun treat that bursts with all the goodness of the summer season.
Yet the Chowking Halo-Halo is more than a seasonal pleasure — it’s available anytime, rain or shine, for those with a sweet, icy craving. Enjoy it after a hearty meal, a cool midday snack, or a refreshing nightcap; enjoy it when it’s hot or enjoy it when it’s cold. The Chowking Halo-Halo is a whole-year “summer affair.”
So head to your nearest Chowking store and have a taste of summer! With the country’s No. 1 best-tasting halo-halo delicacy, summer is truly more fun in the Philippines!