MANILA, Philippines - While Gardenia has proven to be “healthylicious†with or without palaman, there are always reasons for turning the bread you love into delicious treats. All you need is a little imagination and bags of Gardenia bread.
Go delightfully retro with Gardenia chocolate fondue. Here’s what you need: cubed apples, bananas and white marshmallows, bags of Gardenia Double Delights Ube & Cheese Loaf and Choco & Mocha Loaf, and Gardenia High Fiber Wheat Raisin Loaf. Cube the assorted breads and have fun dunking these goodies in a bowl of melted chocolate.
GARDENIA CHOCOLATE FONDUE
Ingredients:
2 slices Gardenia Double Delights Ube & Cheese Loaf, cubed
2 slices Gardenia Double Delights Choco & Mocha Loaf, cubed
2 slices Gardenia High Fiber Wheat Raisin Loaf, cubed
1 cup melted chocolate
1 pc. red apple, cubed
1 pc. green apple, cubed
1 pc. banana, cubed
1 30g pack white marshmallows
Procedure:
Serve all the ingredients using a fondue set. Or you can get into indulgence mode using any of Gardenia’s loaves like Gardenia Black Forest, that decadent, succulently soft and moist chocolate bread heaping with rich chocolate filling and luscious cherries, or Gardenia’s Amazing Dates and Walnuts, the soft, juicy and freshly baked bread layered with a delectable mix of fruit and nut.