^
+ Follow VSU Tag
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 771825
                    [Title] => Visayas State University develops new technology to increase prawn production
                    [Summary] => 

The Visayas State University (VSU) in Baybay City, Leyte plans to put up more prawn hatchery facilities to help local growers produce more and avail of the huge export opportunity for prawns.

[DatePublished] => 2012-01-29 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Agriculture [SectionUrl] => agriculture [URL] => ) [1] => Array ( [ArticleID] => 763477 [Title] => PPP project boosts 'ubi' seedlings production [Summary] =>

A Public Private Partnership (PPP) project is enabling increased production of “ubi” seedlings that should help meet the high demand for this anti-hypertensive, anthocyanin-rich crop used in delicacies such as cakes, yogurt, and ice cream.

[DatePublished] => 2012-01-01 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1242495 [AuthorName] => DA-BAR [SectionName] => Business [SectionUrl] => business [URL] => ) ) )
VSU
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 771825
                    [Title] => Visayas State University develops new technology to increase prawn production
                    [Summary] => 

The Visayas State University (VSU) in Baybay City, Leyte plans to put up more prawn hatchery facilities to help local growers produce more and avail of the huge export opportunity for prawns.

[DatePublished] => 2012-01-29 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Agriculture [SectionUrl] => agriculture [URL] => ) [1] => Array ( [ArticleID] => 763477 [Title] => PPP project boosts 'ubi' seedlings production [Summary] =>

A Public Private Partnership (PPP) project is enabling increased production of “ubi” seedlings that should help meet the high demand for this anti-hypertensive, anthocyanin-rich crop used in delicacies such as cakes, yogurt, and ice cream.

[DatePublished] => 2012-01-01 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1242495 [AuthorName] => DA-BAR [SectionName] => Business [SectionUrl] => business [URL] => ) ) )
abtest
Are you sure you want to log out?
X
Login

Philstar.com is one of the most vibrant, opinionated, discerning communities of readers on cyberspace. With your meaningful insights, help shape the stories that can shape the country. Sign up now!

Get Updated:

Signup for the News Round now

FORGOT PASSWORD?
SIGN IN
or sign in with