+ Follow VICKY ROSE Tag
Array
(
[results] => Array
(
[0] => Array
(
[ArticleID] => 268075
[Title] => New things from an oldfriend
[Summary] => I’M PLEASED AS PUNCH THAT THE PASTA MENU DOESN’T HAVE PESTO. WHILE I WILL SURELY miss the tuyo flakes and chorizos in the pastas of yore, I should be able to live with the three new pasta dishes–as well as the many appetizers and entrees–on the new, revitalized menu.
[DatePublished] => 2005-01-30 00:00:00
[ColumnID] => 133272
[Focus] => 0
[AuthorID] => 1267617
[AuthorName] => Dina Sta. Maria
[SectionName] => Starweek Magazine
[SectionUrl] => starweek-magazine
[URL] =>
)
[1] => Array
(
[ArticleID] => 250730
[Title] => Victoria’s secrets
[Summary] => Chef Maria Rosario Victoria "Vicky Rose" Pacheco seems to have all the right ingredients for a fulfilling life: A good job, a happy family and a mission that makes each new day as appetizing as her signature coffee pie.
Vicky Rose oversees the kitchen in three successful restaurants she runs with Ricky Gutierrez – Chateau 1771 in Ortigas, Portico and Sidebar in Malate and the popular Sentro in Greenbelt 3.
[DatePublished] => 2004-05-20 00:00:00
[ColumnID] => 135221
[Focus] => 0
[AuthorID] => 1391760
[AuthorName] => Joanne Rae M. Ramirez
[SectionName] => Newsmakers
[SectionUrl] => newsmakers
[URL] =>
)
)
)
VICKY ROSE
Array
(
[results] => Array
(
[0] => Array
(
[ArticleID] => 268075
[Title] => New things from an oldfriend
[Summary] => I’M PLEASED AS PUNCH THAT THE PASTA MENU DOESN’T HAVE PESTO. WHILE I WILL SURELY miss the tuyo flakes and chorizos in the pastas of yore, I should be able to live with the three new pasta dishes–as well as the many appetizers and entrees–on the new, revitalized menu.
[DatePublished] => 2005-01-30 00:00:00
[ColumnID] => 133272
[Focus] => 0
[AuthorID] => 1267617
[AuthorName] => Dina Sta. Maria
[SectionName] => Starweek Magazine
[SectionUrl] => starweek-magazine
[URL] =>
)
[1] => Array
(
[ArticleID] => 250730
[Title] => Victoria’s secrets
[Summary] => Chef Maria Rosario Victoria "Vicky Rose" Pacheco seems to have all the right ingredients for a fulfilling life: A good job, a happy family and a mission that makes each new day as appetizing as her signature coffee pie.
Vicky Rose oversees the kitchen in three successful restaurants she runs with Ricky Gutierrez – Chateau 1771 in Ortigas, Portico and Sidebar in Malate and the popular Sentro in Greenbelt 3.
[DatePublished] => 2004-05-20 00:00:00
[ColumnID] => 135221
[Focus] => 0
[AuthorID] => 1391760
[AuthorName] => Joanne Rae M. Ramirez
[SectionName] => Newsmakers
[SectionUrl] => newsmakers
[URL] =>
)
)
)
abtest
