+ Follow SIAL Tag
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[ArticleID] => 1385896
[Title] => Taste by design: Why Pinoy food is spe-SIAL
[Summary] => Filipino restaurants are not yet as ubiquitous as other Asian restaurants in Europe, but Filipino products — from dried mangoes to oyster sauce — are fast becoming staples in supermarket shelves and cupboards around the world.
[DatePublished] => 2014-10-30 00:00:00
[ColumnID] => 135221
[Focus] => 0
[AuthorID] => 1391760
[AuthorName] => Joanne Rae M. Ramirez
[SectionName] => Newsmakers
[SectionUrl] => newsmakers
[URL] =>
)
[1] => Array
(
[ArticleID] => 1265393
[Title] => Phl to host SEAsia food show in June
[Summary] => The Philippines is hosting in June next year the Salon International de l’Agroalimentaire (SIAL) food exhibition, one of the largest food shows in Southeast Asia.
[DatePublished] => 2013-12-08 00:00:00
[ColumnID] => 0
[Focus] => 0
[AuthorID] =>
[AuthorName] =>
[SectionName] => Business
[SectionUrl] => business
[URL] =>
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)
SIAL
Array
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[results] => Array
(
[0] => Array
(
[ArticleID] => 1385896
[Title] => Taste by design: Why Pinoy food is spe-SIAL
[Summary] => Filipino restaurants are not yet as ubiquitous as other Asian restaurants in Europe, but Filipino products — from dried mangoes to oyster sauce — are fast becoming staples in supermarket shelves and cupboards around the world.
[DatePublished] => 2014-10-30 00:00:00
[ColumnID] => 135221
[Focus] => 0
[AuthorID] => 1391760
[AuthorName] => Joanne Rae M. Ramirez
[SectionName] => Newsmakers
[SectionUrl] => newsmakers
[URL] =>
)
[1] => Array
(
[ArticleID] => 1265393
[Title] => Phl to host SEAsia food show in June
[Summary] => The Philippines is hosting in June next year the Salon International de l’Agroalimentaire (SIAL) food exhibition, one of the largest food shows in Southeast Asia.
[DatePublished] => 2013-12-08 00:00:00
[ColumnID] => 0
[Focus] => 0
[AuthorID] =>
[AuthorName] =>
[SectionName] => Business
[SectionUrl] => business
[URL] =>
)
)
)
abtest
December 8, 2013 - 12:00am