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In line with its objective to constantly improve the standards of its food and beverage department, Sogo Hotel Group joined the seventh National Food Showdown (NFS) last February  and bagged a special award at the KlasikaKulinarya category with the winning dish Chicken Adobo with Mango Puree.

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ROLAND JUATING

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In line with its objective to constantly improve the standards of its food and beverage department, Sogo Hotel Group joined the seventh National Food Showdown (NFS) last February  and bagged a special award at the KlasikaKulinarya category with the winning dish Chicken Adobo with Mango Puree.

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National Food Showdown today at World Trade Center

September 24, 2014 - 12:00am

In line with its objective to constantly improve the standards of its food and beverage department, Sogo Hotel Group...

Entertainment