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Italian chef Marco Ghezzi of Shangri-La’s Boracay Resort and Spa pays homage to authentic Italian cooking with the recent launch of Rima’s new á la carte menu.

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RESTAURANT TRIGABOLO

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Italian chef Marco Ghezzi of Shangri-La’s Boracay Resort and Spa pays homage to authentic Italian cooking with the recent launch of Rima’s new á la carte menu.

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abtest

Real Italian fare in Boracay

August 6, 2013 - 12:00am

Italian chef Marco Ghezzi of Shangri-La’s Boracay Resort and Spa pays homage to authentic Italian cooking with the recent launch of Rima’s new á la carte menu.

Newsmakers